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  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

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    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  • Commercial Fertilizer
    Aug. 2, 2017

    Poultry Litter Application on Pastures and Hayfields

    Julia Gaskin1, Glen Harris2, Alan Franzluebbers3 and John Andrae4 Poultry Litter as Fertilizer Forage Yields Using Poultry Litter Wisely Special Considerations Summary Further Information   Poultry Litter as Fertilizer Poultry litter is commonly used as a fertilizer on pastures and hayfields in North Georgia. As the poultry industry expands to…

    Julia W. Gaskin and Glendon H. Harris

  • Nuisance Myths and Poultry Farming
    Poultry
    Oct. 15, 2024

    Nuisance Myths and Poultry Farming

    Original author: Dan L. Cunningham, former Extension Specialist and Coordinator, Poultry Science. Reviewed by Casey Ritz. Dan L. Cunningham1 Introduction Myth 1: Poultry farms will ruin the environment Myth 2: Poultry farms smell Myth 3: The air exhausted from poultry houses will damage property and cause health concerns Conclusion Introduction…

    Casey W. Ritz

  • Facts for County Planners: Zoning Issues and Poultry Production
    Expert Resource
    Oct. 12, 2022

    Facts for County Planners: Zoning Issues and Poultry Production

      By Dan L. Cunningham, Ph.D., Extension Poultry Scientist (Retired) Minor Revisions by Casey Ritz, Ph.D., Extension Poultry Scientist Economic Impact Environmental Considerations Air Emissions from Poultry Houses Poultry Farms and Odors References Poultry production is the number one agricultural enterprise in Georgia, accounting for approximately 50 percent of the…

    Dan L. Cunningham and Casey W. Ritz

  • Best Management Practices for Storing and Applying Poultry Litter
    Poultry
    Dec. 16, 2022

    Best Management Practices for Storing and Applying Poultry Litter

    By Casey W. Ritz, Dan L. Cunningham and William C. Merka Extension Poultry Scientists Primary Nutrients of Concern Storing Poultry Litter Methods for Storing Poultry Litter Methods for Applying Poultry Litter Calibration of Manure Spreaders Summary Georgia poultry farmers produce more than 2.0 million tons of poultry litter/manure annually in…

    Dan L. Cunningham and Casey W. Ritz

  • Expert Resource
    March 27, 2020

    Biosecurity Basics for Poultry Growers

    Dan L. Cunningham1Brian D. Fairchild1   Biosecurity refers to procedures used to prevent the introduction and spread of disease-causing organisms in poultry flocks. Because of the concentration in size and location of poultry flocks in current commercial production operations and the inherent disease risks associated with this type of production,…

    Dan L. Cunningham and Brian D. Fairchild

  • Poultry
    June 16, 2023

    Global Warming: How Does It Relate to Poultry?

    Claudia S. Dunkley, Extension Poultry Scientist, Department of Poultry Science Introduction Figure 1. Changes in atmospheric concentrations of GHGs (IPCC, 2006). The on-going debate on global warming has left some people convinced that human activity is seriously impacting climate change. Others are skeptical and dismissive. Whether you believe global warming…

    Claudia Dunkley

  • Poultry Processing: Measuring True Water Use Converting your plant from gpb to gpk
    Expert Resource
    April 4, 2017

    Poultry Processing: Measuring True Water Use Converting your plant from gpb to gpk

    Brian KiepperPoultry Science and Biological & Agricultural Engineering Departments, andEngineering Outreach Service Importance of Accurate Water-Use Tracking The Modern Poultry Slaughter Plant Converting Your Plant to Gallons Per 1,000 (gpk) Advantages of gpk over gpb Comparison of gpk and gpb Converting to Gallons per 1,000 Pounds Handled (gpk) Gallons Per…

    Brian H Kiepper

  • Expert Resource
    Oct. 15, 2024

    Guidelines for Prospective Contract Hatching Egg Producers

    Original author: Dan L. Cunningham, former Extension Specialist and Coordinator, Poultry Science. Reviewed by Casey Ritz. Structure of the Poultry Industry Hatching Egg Contracts Financial Considerations Steps Before Building Management and Flock Care Other Considerations Summary: Implications Recommended Reading List Georgia ranks as the top broiler producing state in the…

    Casey W. Ritz

  • Facts for County Planners: Set-Backs for Poultry Houses
    Expert Resource
    Oct. 12, 2022

    Facts for County Planners: Set-Backs for Poultry Houses

      By Dan L. Cunningham, Ph.D., Extension Poultry Scientist (Retired)Minor Revisions by Casey Ritz, Ph.D., Extension Poultry Scientist Past Experiences Set Back Distances and Acreage Requirements References One of the most important components of a zoning ordinance for poultry farms relates to the set-back distance required for the location of…

    Dan L. Cunningham and Casey W. Ritz

  • Expert Resource
    April 14, 2015

    Poultry Drinking Water Primer

    Brian D. Fairchild1Casey W. Ritz1 Water Functions Factors Affecting Water Consumption Water Quality Water Management Tips References Water is a critical nutrient that receives little attention until a problem arises. Not only should producers make an effort to provide water in adequate quantity, they should also know what is in…

    Casey W. Ritz and Brian D. Fairchild

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