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  1. Home
  2. Chad Paton

Chad Paton


Associate Professor

Food Science & Technology

Chad Paton
Chad Paton
Areas of expertiseEducationScholarly works

Areas of expertise

Medical PhysiologyHuman Movement and Sports SciencesPhysiologyBiochemistry and Cell BiologyPublic Health and Health ServicesNutrition and Dietetics

Education

Doctor of Philosophy, Exercise Science and Kinesiology

University of Maryland at College Park, MD, United States (2005)

Master of Science, Exercise Physiology and Kinesiology

Michigan State University, MI, United States (2005)

Bachelor of Science, Exercise Physiology and Kinesiology

Michigan State University, MI, United States (2000)

Scholarly Works

  • Biochemical and physiological function of stearoyl-CoA desaturase, AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM, (2009).
    Paton CM, Ntambi JM
  • Skin-specific Deletion of Stearoyl-CoA Desaturase-1 Alters Skin Lipid Composition and Protects Mice from High Fat Diet-induced Obesity, JOURNAL OF BIOLOGICAL CHEMISTRY, (2009).
    Sampath H, Flowers MT, Liu X, Paton CM, Sullivan R … 3 more
  • Interleukin-13 drives metabolic conditioning of muscle to endurance exercise, SCIENCE, (2020).
    Knudsen NH, Stanya KJ, Hyde AL, Chalom MM, Alexander RK … 16 more
  • DNA sequence variation in the promoter region of the VEGF gene impacts VEGF gene expression and maximal oxygen consumption, AMERICAN JOURNAL OF PHYSIOLOGY-HEART AND CIRCULATORY PHYSIOLOGY, (2006).
    Prior SJ, Hagberg JM, Paton CM, Douglass LW, Brown MD … 2 more
  • Loss of Stearoyl-CoA Desaturase-1 Attenuates Adipocyte Inflammation Effects of Adipocyte-Derived Oleate, ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY, (2010).
    Liu X, Miyazaki M, Flowers MT, Sampath H, Zhao M … 4 more

View full list of scholarly works

Contact

cpaton@uga.edu 706-542-3750

Mailing Address

0211 Food Science
100 Cedar St.
Athens, GA 30602 0000

Shipping Address

0317 Food Science
100 Cedar St.
Athens, GA 30602 0000

Stories

  • Oct. 31, 2018

    UGA study links cottonseed oil with lower cholesterol 

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  • June 2, 2016

    Eating diet high in polyunsaturated fats can protect against effects of ‘splurge’ meals

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