Stories

Science in service of humanity and the environment

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Dive into engaging stories that showcase our statewide, national and global impact.

Check out our written stories here

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Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

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WATCH

Experience our stories through videos that highlight our people, projects and passions in action.

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Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

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Expert Resources

Expert Resources

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

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What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

Learn how we produce science you can trust
Events
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Food Science and Technology

Juice HACCP Training (Virtual)

January 20 – 23, 2026
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Juice HACCP Training (In-Person)

April 21 – 22, 2026
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Meat & Poultry HACCP

June 10 – 12, 2026
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Preventive Controls for Human Food (PCQI)

October 13 – 15, 2026
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