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  1. Home
  2. Koushik Adhikari

Koushik Adhikari


Professor

Food Science & Technology

Koushik Adhikari
Koushik Adhikari
Areas of expertiseEducationAwards and honorsScholarly works

Areas of expertise

Food SciencesChemical EngineeringHorticultural ProductionAnimal ProductionNutrition and Dietetics

Education

Doctor of Philosophy, Food Science

University of Missouri – Columbia, MO, United States (2000)

Master of Science, Dairy Science

National Dairy Research Institute, India (1989)

Bachelor of Science, Dairy Science

National Dairy Research Institute, India (1987)

Awards and Honors

  • Student Career Success Influencer Award 2017 (2017)

Scholarly Works

  • Viability of microencapsulated bifidobacteria in set yogurt during refrigerated storage, JOURNAL OF DAIRY SCIENCE, (2000).
    Adhikari K, Mustapha A, Grun IU, Fernando L
  • Evolution of sensory aroma attributes from coffee beans to brewed coffee, LWT-FOOD SCIENCE AND TECHNOLOGY, (2011).
    Bhumiratana N, Adhikari K, Chambers E
  • The development of an emotion lexicon for the coffee drinking experience, FOOD RESEARCH INTERNATIONAL, (2014).
    Bhumiratana N, Adhikari K, Chambers E
  • DEVELOPMENT OF A LEXICON FOR BEEF FLAVOR IN INTACT MUSCLE, JOURNAL OF SENSORY STUDIES, (2011).
    Adhikari K, Chambers E, Miller R, Vazquez-Araujo L, Bhumiratana N … 1 more
  • Survival and metabolic activity of microencapsulated Bifidobacterium longum in stirred yogurt, JOURNAL OF FOOD SCIENCE.
    Adhikari K, Mustapha A, Grรผn IU

View full list of scholarly works

Contact

koushik7@uga.edu 770-412-4736

Mailing Address

1109 Experiment Street
Melton Building 178
Griffin, GA 30223

Shipping Address

1109 Experiment Street
Melton Building 178
Griffin, GA 30223

Stories

  • April 10, 2019

    McCullough recalls decades of food science work upon retirement from UGA-Griffin

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  • May 11, 2017

    Malawian food scientist working on peanut beverage at UGA

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  • Sept. 10, 2015

    Consumer preferences guide UGA sensory scientist’s research

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Expert Resources

  • Clean Labeling and the Real Food Movement

    May 10, 2023

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  • Roasted Peanut Flavor

    April 21, 2023

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