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Expert Resources

Expert Resources

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

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These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

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Events
Contact

Judy A. Harrison

Extension Foods Specialist & Professor

Judy Harrison is a food safety specialist with University of Georgia Extension.

Judy Harrison

Contact

judyh@uga.edu 706-542-3773

Judy Harrison

Stories

July 25, 2019

UGA Extension training helps keep Georgia’s produce safe
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Dec. 11, 2018

UGA professor wins national award for engagement in the human sciences
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Nov. 26, 2018

Avoid romaine lettuce, wash other lettuces thoroughly, UGA experts say
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Oct. 9, 2018

Buy refrigerated eggs and cook and store them properly, says UGA expert
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June 21, 2018

Fourth of July cookouts are perfect for friends, families, festivities and food safety
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June 14, 2018

UGA Extension expert shares tips for serving fresh melons at home
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Expert Resources

Best Practices for Growing, Harvesting, and Handling Produce in the Field and the Packinghouse

May 16, 2022
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