Stories

READ

Dive into engaging stories that showcase our statewide, national and global impact.

Check out our written stories here

LOOK

Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

Check out our photo galleries here

WATCH

Experience our stories through videos that highlight our people, projects and passions in action.

Check out our video library here

LISTEN

Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

Check out our podcast here
Expert Resources

Expert Resources

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

View all topics

What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

Learn how we produce science you can trust
Events
Contact

Joe Frank

Contact

frank@flavor.fst.uga.edu 706-542-0994

Stories

Nov. 21, 2013

Don’t let foodborne illness take the happy out of your holiday gatherings
Share

Copy URL: Copied!
Nov. 29, 2012

Grant funds UGA research on salmonella in ready-to-eat foods
Share

Copy URL: Copied!
Nov. 11, 2010

Food safety tips for the holidays
Share

Copy URL: Copied!
Dec. 11, 2000

UGA Sets $4.4 Million Food Science Expansion
Share

Copy URL: Copied!
Oct. 21, 1999

For Safety, Stainless Steel Kitchen Sinks Clean Best
Share

Copy URL: Copied!
Sept. 23, 1999

Washing Lettuce Reduces E. coli Risk, Doesn’t Eliminate
Share

Copy URL: Copied!