Stories

Science in service of humanity and the environment

Read our annual magazine here

READ

Dive into engaging stories that showcase our statewide, national and global impact.

Check out our written stories here

LOOK

Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

Check out our photo galleries here

WATCH

Experience our stories through videos that highlight our people, projects and passions in action.

Check out our video library here

LISTEN

Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

Check out our podcast here
Expert Resources

Expert Resources

Search

From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

View all topics

What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

Learn how we produce science you can trust
Events
Contact

Kaitlyn Casulli

Stories

Food Science and Technology

Dec. 10, 2024

UGA Extension experts search for safe seafood broth recipe
Share

Copy URL: Copied!
Cultivating Curiosity Podcast

Oct. 1, 2024

Adding value: Helping Georgia farmers diversify and thrive through food processing
Share

Copy URL: Copied!
Food Science and Technology

May 29, 2024

UGA food scientists are securing the future of food
Share

Copy URL: Copied!
Food Science and Technology

May 21, 2024

Georgia agricultural innovation center to bring farmers from fresh to value-added markets
Share

Copy URL: Copied!
Rural Health

May 13, 2024

Program increases collaboration for rural engagement
Share

Copy URL: Copied!
UGA Extension

Sept. 20, 2023

UGA Extension food scientist hosts new brewing workshop
Share

Copy URL: Copied!

Expert Resources

What is an Acidified Food, and How Can I Formulate One?

June 16, 2025
Share

Copy URL: Copied!
Producing Shelf-Stable Acidified Foods Using Hot-Fill-Hold

June 16, 2025
Share

Copy URL: Copied!
Preserving Acidified Foods Using the Hot-Fill-Hold Process

June 16, 2025
Share

Copy URL: Copied!
Harvesting and Propagating Wild Yeast for Brewing Beer

Oct. 25, 2024
Share

Copy URL: Copied!