UGA College of Agricultural & Environmental Sciences Field Report
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  • Stories

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  • April 15, 2020

    Nick Fuhrman named Meigs Professor, UGA’s highest instructional honor

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  • April 15, 2020

    Tips to avoid overeating while working from home

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  • April 15, 2020

    Why are the grocery store shelves empty?

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  • April 13, 2020

    Georgia 4-H offers camps for military dependents

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  • April 13, 2020

    Stocking up on non-perishable foods reduces trips to grocery store

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  • April 10, 2020

    CAES graduate students recognized with annual research awards

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  • April 10, 2020

    ‘Natural killer’ cells could halt Parkinson’s progression

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  • April 9, 2020

    Enjoy pollinators, practice for annual Georgia census

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  • April 7, 2020

    Georgia’s blossoming citrus industry is susceptible to citrus greening disease

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