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Expert Resources

Expert Resources

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

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What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

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Food Safety

Cultivating Curiosity Podcast

Dec. 7, 2023

Healthy holidays: Food safety tips for gifts and gatherings
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Center for Food Safety

Oct. 31, 2023

Advances in using blue light technology to fight foodborne illness
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Horticulture

June 1, 2023

CAES researchers find simple solution to keep produce fresh, fight food waste
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Food Safety

May 17, 2023

Prevent raw flour from being a recipe for disaster in your kitchen
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Food Preservation

May 8, 2023

Can you save money by preserving food at home?
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Center for Food Safety

March 14, 2023

UGA Center for Food Safety director aids in FDA review
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Sept. 22, 2022

Study finds that SARS-CoV-2 can persist for more than a month on frozen berries
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Cultivating Curiosity Podcast

July 29, 2022

Serving up the facts: Food science and safety
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June 7, 2022

UGA offers global leadership in food safety research
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