Stories

Science in service of humanity and the environment

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Dive into engaging stories that showcase our statewide, national and global impact.

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Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

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Experience our stories through videos that highlight our people, projects and passions in action.

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Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

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Expert Resources

Expert Resources

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From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

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What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

Learn how we produce science you can trust
Events
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Food

Food Product Innovation and Commercialization Center

Feb. 12, 2024

UGA FoodPIC empowers food startups for successful launch and growth
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UGA Extension

Jan. 3, 2024

UGA Extension offers disaster support throughout the state
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Dec. 18, 2023

With great knowledge comes great food products
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Cultivating Curiosity Podcast

Dec. 7, 2023

Healthy holidays: Food safety tips for gifts and gatherings
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Climate

Nov. 22, 2023

Harnessing genetics to combat climate change
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Agricultural and Applied Economics

Nov. 20, 2023

Impact of food nutrition labels on retail pricing and consumer purchasing
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Center for Food Safety

Oct. 31, 2023

Advances in using blue light technology to fight foodborne illness
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Cultivating Curiosity Podcast

Oct. 16, 2023

From jellyfish to pomegranates: Revolutionizing food processing in Georgia
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Agricultural Leadership, Education and Communication

July 7, 2023

CAES selected as partner in multi-year National Pork Board effort
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