Stories

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Dive into engaging stories that showcase our statewide, national and global impact.

Check out our written stories here

LOOK

Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

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WATCH

Experience our stories through videos that highlight our people, projects and passions in action.

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LISTEN

Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

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Expert Resources

Expert Resources

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

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What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

Learn how we produce science you can trust
Events
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Fruit, Vegetable and Ornamental Production

Commercial Fruit

Aug. 21, 2023

Blueberries on the rise
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Commercial Fruit

Aug. 16, 2023

Blueberry fields forever
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UGA Extension

June 26, 2023

As corn rust blows into south Georgia, producers should be on the lookout
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Gardening

June 21, 2023

Holes in your home landscape? Here’s how to select new plants
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Horticulture

June 1, 2023

CAES researchers find simple solution to keep produce fresh, fight food waste
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Horticulture

May 10, 2023

Micro roses may be answer to solving deadly disease of the florist favorite
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Cultivating Curiosity Podcast

April 10, 2023

Minisode: When is a vegetable really a fruit?
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Horticulture

March 21, 2023

Trees for the future: developing climate-adapted pecans
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Agricultural Policy

Feb. 10, 2023

Pecan growers look forward to increased exports, profits as India reduces tariffs
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