Fruit and Vegetable Production
-
Food Science and TechnologyCAES food scientists study essential oil coatings to improve shelf life of organic produce
-
Integrative Precision AgricultureUGA uses AI, robotics to improve Georgia’s Vidalia sweet onion crop
-
Agricultural and Applied EconomicsHurricane Helene: Preliminary damage assessment on Georgia agriculture and forestry industry
-
Cultivating Curiosity PodcastRipe for change: How climate shifts are shaping the future of peach farming



