Stories

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Dive into engaging stories that showcase our statewide, national and global impact.

Check out our written stories here

LOOK

Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

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WATCH

Experience our stories through videos that highlight our people, projects and passions in action.

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LISTEN

Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

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Expert Resources

Expert Resources

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

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What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

Learn how we produce science you can trust
Events
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Sustainable Agriculture

Faculty

Oct. 21, 2024

Jennifer Jo Thompson
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UGA Extension

July 31, 2024

Protect pollinators by joining the Great Southeast Pollinator Census Aug. 23-24
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UGA Extension

July 25, 2024

UGA Extension program helps farmers adopt sustainable irrigation methods
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Sustainable Agriculture

June 6, 2024

Southern SARE grant program seeks best practices on preventing food loss and waste
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Sustainable Agriculture

June 4, 2024

Georgia Green Landscape Stewards promote sustainable landscape practices at home
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UGA Extension

May 28, 2024

Master Gardener Open Garden Days offer practical inspiration for the home gardener
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Crop and Soil Sciences

April 9, 2024

Creature Comforts partners with UGA wheat breeder to create 2024 Get Comfortable brew
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Agricultural Leadership, Education and Communication

March 7, 2024

Consumer interest in sustainability should influence how retailers market local food
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Crop and Soil Sciences

Dec. 18, 2023

CAES researcher explores ancient wheat genomes to improve diversity in bread wheat
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