Laurel Dunn

Scholarly Works

• A Systematic Review of Listeria Species and Listeria monocytogenes Prevalence, Persistence, and Diversity throughout the Fresh Produce Supply Chain, FOODS, (2021).
  Townsend A, Strawn LK, Chapman BJ, Dunn LL
• Biocides and Novel Antimicrobial Agents for the Mitigation of Coronaviruses, Frontiers in Microbiology, (2020).
  Dev Kumar G, Mishra A, Dunn L, Townsend A, Oguadinma IC … 2 more
• Factors Impacting the Prevalence of Foodborne Pathogens in Agricultural Water Sources in the Southeastern United States, WATER, (2020).
  Rodrigues C, da Silva ALBR, Dunn LL
• Reduction of Escherichia coli, as a surrogate for Salmonella spp., on the surface of grapefruit during various packingline processes, FOOD MICROBIOLOGY, (2019).
  Danyluk MD, Friedrich LM, Dunn LL, Zhang J, Ritenour MA
• Antimicrobial Efficacy of an Array of Essential Oils Against Lactic Acid Bacteria, JOURNAL OF FOOD SCIENCE, (2016).
  Dunn LL, Davidson PM, Critzer FJ

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