Skip to content
UGA College of Agricultural & Environmental Sciences Field Report
  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • People
  • Events
  • Contact
  • Read
  • Look
  • Watch
  • Listen
Subscribe
  • LinkedIn
  • Facebook
  • Instagram
  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • People
  • Events
  • Contact
  • Read
  • Look
  • Watch
  • Listen
Subscribe
  • LinkedIn
  • Facebook
  • Instagram
Subscribe
  • LinkedIn
  • Facebook
  • Instagram

  1. Home
  2. Our People
  3. Joonhyuk Suh

Joonhyuk Suh


Assistant Professor

Food Science & Technology

Joonhyuk Suh
Joonhyuk Suh
EducationAwards and honorsCoursesScholarly works

Education

Doctor of Philosophy, Pharmacy, Pharmaceutical Sciences, and Administration, Other

Chung – Ang University, Korea (2015)

Awards and Honors

  • Student Career Success Influencer Award 2024 (2025)
  • 2024 RCS Advances Outstanding Reviewer Award (2025)
  • 2024 ACS AGFD Young Scientist Award (2024)
  • Outstanding Graduate Faculty Award (2023)

Courses

  • FDST 9000: Doctoral Research (Fall 2025)
  • FDST 4960R: Faculty-Mentored Undergraduate Research I (Fall 2025)
  • FDST 6040: Food Chemistry (Fall 2025)
  • FDST 6040L: Food Chemistry (Fall 2025)
  • FDST 4040: Food Chemistry (Fall 2025)
  • FDST 4040L: Food Chemistry (Fall 2025)
  • FDST 3000: Introduction to Food Science and Technology (Fall 2025)
  • FDST 9000: Doctoral Research (Spring 2026)
  • FDST 4960R: Faculty-Mentored Undergraduate Research I (Spring 2026)
  • FDST 4090: Food Quality Control (Spring 2026)
  • FDST 6090: Food Quality Control (Spring 2026)
  • FDST 9000: Doctoral Research (Summer 2026)
  • FDST 4960R: Faculty-Mentored Undergraduate Research I (Summer 2026)
  • FDST 9000: Doctoral Research (Fall 2026)
  • FDST 9300: Doctoral Dissertation (Fall 2026)
  • FDST 6040: Food Chemistry (Fall 2026)
  • FDST 6040L: Food Chemistry (Fall 2026)
  • FDST 4040: Food Chemistry (Fall 2026)
  • FDST 4040L: Food Chemistry (Fall 2026)
  • FDST 4960R: Faculty-Mentored Undergraduate Research I (Fall 2026)
  • GRSC 7001: GradFIRST: First-year Research and Scholarship Training Seminar (Fall 2026)
  • FDST 3000: Introduction to Food Science and Technology (Fall 2026)

Scholarly Works

  • Integrative Metabolomics and Machine Learning Approach to Uncover Scab Resistance Markers in Mature Pecan Trees, JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, (2026).
    Kang MJ, Pegg RB, Kerr WL, Wells ML, Conner PJ … 1 more
  • Metabolomic insights into volatile and non-volatile compounds in organic tomato fruits: a pathway-based approach, JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, (2026).
    Kaur J, Lee N, Kang MJ, Zhou H, Cassity-Duffey K … 1 more
  • Chemical fingerprinting of Korean ginseng (Panax ginseng) and American ginseng (Panax quinquefolius) using multi-platform metabolomics and taste profiling, FOOD SCIENCE AND BIOTECHNOLOGY, (2026).
    Lee N, Lee J-W, Kim Y, Kim S-J, Bang K-H … 4 more
  • A Pathway-Based Metabolomics Approach Reveals Metabolic Strategies and Reprogramming in Drought-Tolerant Soybean Genotypes, LEGUME SCIENCE, (2026).
    Lee N, Harris DK, Li Z, Suh JH
  • Multi-omics approach for exploring key flavor-related metabolic pathways in different apple cultivars, JOURNAL OF AGRICULTURE AND FOOD RESEARCH, (2025).
    Kim K, Kang MJ, Jeon JH, Kil E-J, Suh JH … 1 more

View full list of scholarly works

Contact

J.Suh@uga.edu 706-542-7909

Mailing Address

100 Cedar St.
Food Science Building, Room 319
Athens, GA 30602

Shipping Address

100 Cedar St.
Food Science Building, Room 319
Athens, GA 30602

Own this profile? Learn how to make changes

Stories

  • A man holds a tray of vials in his right hand and a single vial containing peanut fragments in his left hand.
    Research
    May 20, 2026

    The chemistry of taste: Researchers seek the chemical clues that make a tasty peanut

    Share

    Copied!
  • A group of people around a table are writing on pieces of paper.
    Industry
    April 3, 2026

    From concept to commercialization, faculty address agricultural challenges through Innovation Bootcamp

    Share

    Copied!
  • Horticulture
    March 21, 2023

    Trees for the future: developing climate-adapted pecans

    Share

    Copied!

About CAES

CAES Home

Overview

History

Administration

Jobs

Personnel Directory

Privacy Policy

Accessibility Policy

AI Guidelines

Affiliations

UGA Cooperative Extension

Tifton Campus

Griffin Campus

University of Georgia
  • Schools and Colleges
  • Directory
  • MyUGA
  • Employment Opportunities
  • Copyright and Trademarks
  • UGA Privacy Policy
  • Report an Accessibility Barrier
  • Submit a Student Complaint
#UGA on
© University of Georgia, Athens, GA 30602
706‑542‑3000