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  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
  2. Expert Resources
  3. Latest Expert Resources

Latest Expert Resources

  • Dairy Reproduction Benchmarks

    B 1210

    Dairy Reproduction Benchmarks

    This publication provides reproduction benchmarks for Holstein herds processed by Dairy Records Management Systems. Some examples of using and applying benchmark values are provided; however, this publication should be viewed primarily as a comprehensive resource for reproduction benchmark values. These benchmarks will be useful to dairy producers, dairy managers, consultants,…

    Warren D. Gilson, Lane O. Ely, James W. Smith, and William Graves

    |

    March 28, 2017
  • dairy cows eat in a barn setting

    B 1227

    Dairy Herd Synchronization Programs

    This publication describes dairy herd synchronization programs will help improve your reproductive management efficiency. Try the one that fits your management system the best. Both estrus and ovulation synchronization programs will help get more animals bred more efficiently. Feeding open animals extra days can be costly to producers. Identify open…

    William Graves

    |

    March 28, 2017
  • Consumer Demand for Fresh Fruits and Vegetables in the U.S. (1960-1993)

    RB 431

    Consumer Demand for Fresh Fruits and Vegetables in the U.S. (1960-1993)

    Price and expenditure elasticities at the retail level between 1960 and 1993 were estimated for 11 fresh fruits and 10 fresh vegetables by employing a composite demand system approach and using annual data. Most fresh fruits and vegetables were found to respond significantly to changes in their own prices but…

    Chung-Liang Huang and James E. Epperson

    |

    March 28, 2017
  • Georgia 2016 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    AP 103-8

    Georgia 2016 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    This research report presents the results of the 2016 statewide performance tests of soybean, sorghum grain and silage, and summer annual forages. The tests for various evaluations were conducted at several or all of the following locations: Tifton, Plains, and Midville in the Coastal Plain region; Griffin and Athens in…

    John Gassett, Dustin G Dunn, Henry Jordan, and James LaDon Day

    |

    March 23, 2017
  • Avian Academy Module: Poultry Nutrition

    B 1471

    Avian Academy Module: Poultry Nutrition

    This module describes the role of energy in the body, how much energy is contained in our foods, and how to correctly identify the key nutrient classes that our bodies require from the foods we eat. All of these components are related to the general makeup of a commercial poultry…

    Justin Fowler

    |

    March 22, 2017
  • Protect Children: The Delicates that Matter

    C 1109

    Protect Children: The Delicates that Matter

    Simple steps can stop preventable accidents in the laundry room. Laundry packets are used by millions of consumers and households each year and contain a highly-concentrated, pre-measured dose of detergent. They are very convenient and easy to use, however, as with any household cleaning product, these should be kept up…

    Pamela R. Turner and Keishon Thomas

    |

    March 17, 2017
  • 2016 Tobacco Research Report

    SB 63-10

    2016 Tobacco Research Report

    This report contains the most recent results of tobacco research programs at the University of Georgia in 2016.

    Anna K Watson

    |

    March 15, 2017
  • Africanized Honey Bees

    B 1290

    Africanized Honey Bees

    Honey bees are among the most well-known and economically important insects. They produce honey and beeswax, and pollinate many crops. In spite of the alarm surrounding Africanization, these bees have not caused widespread or permanent chaos. Dramatic stinging incidents do occur, but the quality of life for most people is…

    Keith S Delaplane

    |

    March 7, 2017
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