Fruit, Vegetable and Ornamental Production
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The 2021 edition of this regional integrated pest management guide provides recommendations for strawberry production in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and these are subject to change at any time.
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Integrated pest management information for blueberry producers in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and these are subject to change at any time.
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C 1253
Phony Peach Disease
This fact sheet covers phony peach disease: History, symptoms, disease cycle, and management.
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The 2021 Southeast Regional Caneberry Integrated Management Guide covers topics such as pesticide stewardship and safety, insect and disease control, pre-transplant and transplant operations, fungicide and insecticide efficacy comparisons and spray schedules, weed management, wildlife damage, and more. Recommendations are based on information from the manufacturer’s label and performance data from research and extension field tests. Because environmental conditions and grower application methods vary widely, suggested use does not imply that performance of the pesticide will always conform to the safety and pest control standards indicated by experimental data. This publication is intended for use only as a guide. Specific rates and applications methods are on the pesticide label, and these are subject to change at any time.
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The “Vineyard Canopy Management Series” of Extension circulars reviews a number of canopy-management practices individually. Each circular advises how to effectively implement a canopy-management practice and why it is important to do so. The practices collectively known as “canopy management” aim to maximize canopy leaf exposure, maintain crop yield and quality, decrease disease, and improve vineyard health and sustainability. Though labor-intensive, canopy management should not be considered optional if the goal is annual production of high-quality grapes and wines.
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Results from this study are preliminary, as only 2 years of data have been collected. Research over longer periods of time will be more revealing about how mechanical pruning will impact the perennial crop yield and health of the vineyard. Mechanical pruning is an option for dormant pruning ‘Carlos’ in situations where labor is unreliable and/or there is a low labor-to-acreage ratio which precludes the ability to finish pruning in the dormant period (December through March).
Concerns remain regarding the inaccuracy of mechanical pruning and the resultant amount of diseased and unproductive grapevine wood that remains in the canopy. It therefore may be a good practice to manually prune blocks of the vineyard on a recurring basis in order to reduce canopy congestion and the potential for disease buildup. Mechanical pruning may not be best practice in fresh-market muscadine cultivars, particularly those that produce bronze fruit that are less tolerant of rots and defects than purple fruit.
Mechanical pruning ‘Carlos’ and ‘Noble’ vineyards is worth consideration as these popular juice muscadine cultivars are vigorous and productive and may therefore sustain perennial health under high bud densities. Because of the preliminary nature of this report, it is recommended that mechanical, or “minimal” pruning, be trialed in vineyard blocks or sections before it is widely implemented with confidence.
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This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2021. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments. All research has been supported by the Georgia Vegetable Commodity Commission.
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B 1271
Georgia Homegrown Tomatoes
This publication discusses the basics of growing tomatoes successfully, as well as avoiding common problems encountered by the home gardener.
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Georgia growers can reliably produce lettuce in shaded high tunnels to capitalize on summer markets. This publication is an overview of using shading to grow lettuce in a high tunnel during the summer season when it is too hot to grow in the field.
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