UGA College of Agricultural & Environmental Sciences Field Report
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    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
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    Turfgrass
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  • Stories

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    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
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  4. Fruit, Vegetable and Ornamental Production
  5. Nursery

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  • Water Source Use and Expansion Assessment

    B 1274

    Water Source Use and Expansion Assessment

    The Greenhouse*A*Syst publication Series has been developed to assist greenhouse owners with the task of assessing three management issues: Water management, Environmental Risk and Business Profitability. This publication will also help you establish a water conservation document you may find useful if and when state or local water authorities develop policies or implement water restrictions. Most water authorities are favorably impressed with businesses that have developed water conservation plans.

    Svoboda Pennisi

    |

    July 25, 2022
  • Irrigation and Technology Assessment

    B 1275

    Irrigation and Technology Assessment

    The Greenhouse*A*Syst series of publications is a confidential self-assessment program you can use to evaluate your greenhouse business for risks associated with water management issues. Armed with facts and figures, you will then be able to reevaluate your management strategies and determine ways to conserve water and minimize those risks. By following the guidelines, you will be able to establish a formal company-wide water conservation plan. Implementing this plan will facilitate more efficient use of resources and impart significant savings in water use, fertilizer and pesticides.

    Svoboda Pennisi

    |

    July 25, 2022
  • Water Management Assessment

    B 1276

    Water Management Assessment

    The Greenhouse*A*Syst series of publications is a confidential self-assessment program you can use to evaluate your greenhouse business for risks associated with water management issues. Armed with facts and figures, you will then be able to reevaluate your management strategies and determine ways to conserve water and minimize those risks. By following the guidelines, you will be able to establish a formal companywide water conservation plan. Implementation of this plan will facilitate more efficient use of resources and impart significant savings in water use, fertilizer and pesticides. This publication will help you take a candid look at how you approach water management.

    Svoboda Pennisi

    |

    July 25, 2022
  • Water Quality Assessment

    B 1277

    Water Quality Assessment

    The Greenhouse*A*Syst series of publications is a confidential self-assessment program you can use to evaluate your greenhouse business for risks associated with water management issues. Armed with facts and figures, you will then be able to reevaluate your management strategies and determine ways to conserve water and minimize those risks. By following the guidelines, you will be able to establish a formal companywide water conservation plan. Implementation of this plan will facilitate more efficient use of resources and impart significant savings in water use, fertilizer and pesticides. This publication will help you determine your water quality and help you develop a management plan to monitor your water quality.

    Svoboda Pennisi

    |

    July 25, 2022
  • Water Recycling and Water Reuse Assessment

    B 1278

    Water Recycling and Water Reuse Assessment

    The Greenhouse*A*Syst series of publications is a confidential self-assessment program you can use to evaluate your greenhouse business for risks associated with water management issues. Armed with facts and figures, you will then be able to reevaluate your management strategies and determine ways to conserve water and minimize those risks. By following the guidelines, you will be able to establish a formal company-wide water conservation plan. Implementation of this plan will facilitate more efficient use of resources and impart significant savings in water use, fertilizer and pesticides. This publication will help you assess the feasibility of water reclamation and recycling in your operation.

    Svoboda Pennisi

    |

    July 25, 2022
  • Water Use Regulation, Legislative Awareness and Company Water Policy Assessment

    B 1279

    Water Use Regulation, Legislative Awareness and Company Water Policy Assessment

    The Greenhouse*A*Syst series of publications is a confidential self-assessment program you can use to evaluate your greenhouse business for risks associated with water management issues. Armed with facts and figures, you will then be able to reevaluate your management strategies and determine ways to conserve water and minimize those risks. By following the guidelines, you will be able to establish a formal company-wide water conservation plan.
    Implementation of this plan will facilitate more efficient use of resources and impart significant savings in water use, fertilizer and pesticides. This section will help you develop a plan to
    conserve water resources and establish a company policy. It will also ask you to become more aware and involved in local water use legislation. By completing this section, you will reduce the risk of being caught off-guard by water shortages due to legislative and social issues in your community.

    Svoboda Pennisi

    |

    July 25, 2022
  • Diagnostics System for Crop History and Disorders in Greenhouses and Nurseries

    B 1273

    Diagnostics System for Crop History and Disorders in Greenhouses and Nurseries

    This diagnostic system is designed as a tool to assist growers, Extension specialists and county agents to diagnose problems with ornamental crops. The document consists of six major sections and five appendices. Each section is designed to supply information on various important aspects of the crop under scrutiny.

    Svoboda Pennisi

    |

    July 25, 2022
  • Alternatives to Synthetic Herbicides for Weed Management in Container Nurseries

    B 1410

    Alternatives to Synthetic Herbicides for Weed Management in Container Nurseries

    Weed management is one of the most critical and costly aspects for container nursery production. High irrigation and fertilization rates create a favorable environment for weed growth in addition to crop growth. Weeds can quickly out-compete the crop for light and other resources, reducing the rate and amount of crop growth as well as salability. Weed management in nursery production is most effectively achieved by preventative practices, primarily with the use of pre-emergent herbicides. However, there are valid reasons for managing weeds using alternatives to synthetic herbicides. Weed management alternatives to synthetic herbicides include sanitation, exclusion, prevention, hand weeding, mulching and use of cover crops, heat and non-synthetic herbicides. Only some of these alternative methods can be used to control weeds in containers, but all can be used to manage weeds around containers and in non-crop
    areas.

    Matthew Chappell

    |

    March 28, 2017
  • B 1319

    Using Surfactants, Wetting Agents, and Adjuvants in the Greenhouse

    Many pesticides require the addition of an adjuvant, and some do not. When applying fungicides, insecticides or herbicides without a recommended adjuvant, 30 percent to 50 percent reduction in pest control can be expected. Adjuvants may cause damage to a plant if the wrong adjuvant is used or if it is used at too high a concentration. Using the correct adjuvant on a greenhouse crop is a critical decision. This bulletin is intended to describe how adjuvants differ and what adjuvants are best to use.

    Paul Thomas and Mark Czarnota

    |

    Jan. 22, 2013
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