Pigs, Hogs and Other Swine Resources
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This resource is for university researchers and Extension specialists, county Extension agents, and producers of livestock, forages, and feeds. It highlights the role of selenium in animal nutrition; selenium concentration and distribution in soils and feedstuffs (grains and forages) produced in various parts of the United States and in Georgia; disorders resulting from selenium deficiency or toxicity; various methods of selenium supplementation; and recommendations for selenium management in Georgia.
Uttam K. Saha and Lawton Stewart
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This publication (WUFFDA) provides a program designed to help formulate feeds for poultry and swine. It is available in the following languages: Afrikaanse, Chinese, Croatian, English, French, Korean, Minnesotan, Portuguese, Russian, Spanish, Turkish and Farsi.
Gene M. Pesti, Chongxiao (Sean) Chen, Remzi I. Bakalli, Mike Azain, Dmitry V Vedenov, and Michael J. Azain
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AP 130-1-08
2023 Pork Outlook
1. 2022 U.S. pork prices continue to increase because of the limited number of slaughter-ready pigs. 2. Good outlook for 2023 as feed prices likely decrease and export demand increases.
Amanda R Smith
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This bulletin is an educational reference for those who are interested in animal feeding and nutrition. It defines common terms used when discussing or reading about animal feeding and nutrition.
Uttam K. Saha and Lawton Stewart
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B 1377
UGA Feed Cost Analyzer
The UGA Feed Cost Analyzer is a spreadsheet-based decision aid to compare potential feedstuffs on a price per pound of crude protein and energy (total digestible nutrients; TDN). This program consists of a feed library prepopulated with some common feedstuffs, a least cost feedstuff analyzer, and a feedstuffs replacement calculator. Each page contains step by step directions on how to use this decision aid.
R. Curt Lacy, Dennis Hancock, and Lawton Stewart
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Producers need to be aware of the impacts that manure can have on water and air quality. However, management of manure and other byproducts of livestock and poultry production has important impacts on farm profitability, neighbor relations and protecting soil and water quality.
This publication covers: Farm and Homestead Maps; Manure Storage and Treatment; Nutrient Budgeting with Nitrogen and Phosphorus; Land Application of Manure and Fertilizers; Grazing Land; Pesticide and Chemical Management for Water Quality; Mortality Management; Record Keeping; Coexisting with Neighbors; Emergency Action Plans; and other resources.
L. Mark Risse and Thomas M. Bass
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