Vegetables
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Community gardening involves cultivating people and relationships, as well as the soil. This resource provides guidance and suggestions that will help you create a successful community garden.
Bob Westerfield and Ellen M. Bauske
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C 1258
Fall Vegetable Gardening
This publication covers fall vegetable production including planting dates, spacing, general culture of cool-season vegetables planted in Georgia in the fall. Many people consider the end of summer to be the end of gardening season. However, there is a whole other world of vegetables that can be planted in the fall garden in Georgia. Temperatures are milder, and there generally are fewer insects and diseases to contend with when planting in the fall. Cool-season vegetables are ironically planted in the late-summer heat, but thrive as they mature during cooler temperatures as the season progresses. Whether you choose to plant only a cover crop or to try your hand at some cool-season vegetables, planting for the fall growing season will keep your garden productive all year long.
Bob Westerfield
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This publication is an annually-updated guide to fall gardening information and resources for Georgia. Topics include planting tall fescue lawns, soil bag flower beds, planting pansies like the pros, planting collards, turnips and cabbage, planting a home fruit orchard, mulching with leaves, gardening chores, cleaning and storing garden tools, treating for fire ants, and additional resources.
Sharon Dowdy, Kristin L. Slagle, Bob Westerfield, Clint Waltz, April Reese Sorrow, Stephanie Schupska, Paul Pugliese, and Amanda Swennes
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