Stories

Science in service of humanity and the environment

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Dive into engaging stories that showcase our statewide, national and global impact.

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Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

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Experience our stories through videos that highlight our people, projects and passions in action.

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Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

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Expert Resources

Expert Resources

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From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

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What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

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Agritourism Features

Hospitality and Food Industry Management

Aug. 25, 2026

The Delta Air Lines Foundation advances UGA hospitality program innovation
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Hospitality and Food Industry Management

Nov. 27, 2025

UGA redefines Southern hospitality through a thriving degree program
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Agritourism

Oct. 24, 2024

A shared harvest
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Agribusiness

Aug. 28, 2024

Day with Dean Nick Place: Lewis Taylor Farms in Tifton, Georgia
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Agribusiness

Aug. 27, 2024

Day with Dean Nick Place: Jaemor Farms
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Agricultural and Applied Economics

Oct. 5, 2023

UGA captures economic impact of Georgia agriculture
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International Programs

Sept. 5, 2023

International agriculture programs broaden student horizons
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Sept. 9, 2022

Cropping up
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July 16, 2021

Georgia’s First Flock gets new home designed by 4-H, FFA students
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