Stories

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Dive into engaging stories that showcase our statewide, national and global impact.

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LOOK

Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

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WATCH

Experience our stories through videos that highlight our people, projects and passions in action.

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LISTEN

Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

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Expert Resources

Expert Resources

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

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What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

Learn how we produce science you can trust
Events
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Commercial Vegetables

Feb. 28, 2018

Two-day water summits provide fruit and vegetable growers a chance to voice concerns over water regulations
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Oct. 31, 2017

UGA mycologists partner with the CDC to tackle fungicide resistance
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July 25, 2017

UGA Extension’s newest plant pathologist to focus on management of plant-parasitic nematodes
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June 6, 2017

Fumigation a potential management tool for Georgia watermelon farmers fighting fusarium wilt disease
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March 29, 2017

Two-day organic agriculture workshop in Athens April 22-23
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March 9, 2017

Are deer eating your garden?
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Feb. 23, 2017

Georgia Organics and UGA Extension celebrate Journeyman Farmer training program graduates
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Jan. 12, 2017

Cowpea curculio sidelines Georgia’s largest black-eye pea fields
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Jan. 5, 2017

Recent rainfall providing hope for Georgia farmers
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