Stories

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Dive into engaging stories that showcase our statewide, national and global impact.

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Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

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Experience our stories through videos that highlight our people, projects and passions in action.

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Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

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Expert Resources

Expert Resources

Gardening

Invasive species

Food and food safety

Ants, termites and other pests

Pollinators

Livestock

Emergency preparedness

Home safety and maintenance

Health, family and finances

Nutrition

Water quality

Lawn maintenance and landscaping

Turfgrass

View all topics

What is an Expert Resource?

We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

Learn how we produce science you can trust
Events
Contact

Food

July 12, 2016

School gardens on the rise as teachers use them to teach STEM education
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July 7, 2016

Pick healthy options for back to school lunches
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July 7, 2016

America’s school lunch makeover starting to make positive changes in students’ eating habits
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July 7, 2016

Bento box lunches offer kids a fun way to try a larger variety of new foods
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June 23, 2016

Before selling eggs from a backyard flock, you must first know how to candle them
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June 16, 2016

Rolling farmers markets help metro Atlanta residents stock up on fresh food
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June 15, 2016

If you plan to home-can your summer harvest, be sure to have the right supplies on hand
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June 2, 2016

Eating diet high in polyunsaturated fats can protect against effects of ‘splurge’ meals
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May 26, 2016

UGA FoodPIC a valuable tool in Georgia’s economic development efforts
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