Animal Production Resources
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RevisedThere are a number of different poultry production systems available today, and consumers commonly confuse organic poultry production with other systems. Pasture-raised poultry and natural poultry are not organically produced, as they do not meet all or any of the standards set by the National Organic Program, which regulates and certifies production systems as “organic.” Consumers should be aware of the differences between each of the poultry production systems as they purchase poultry products.
Claudia Dunkley
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SB 28-12
Aquatic Environments and Fish Ponds
RevisedCommercial insect and parasite control in fisheries and aquatic environments. Updated annually.
Jay Shelton, Braxton Grey Crews, and Wesley Gerrin
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RevisedCommercial insect and parasite control in animals. Updated annually.
Keith S Delaplane, Nancy C. Hinkle, and Raymond Fitzpatrick
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Composting is an age-old practice that has been adapted as a means of daily animal mortality disposal and can be beneficial for the environment. This publication describes how to compost poultry mortalities.
Claudia Dunkley and Casey W. Ritz
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Composteo es una vieja práctica, muy benéfica para el medio ambiente, utilizada para la eliminacion y disposición diaria de los animales muertos.
[Composting is an age-old practice that has been adapted as a means of daily animal mortality disposal and can be beneficial for the environment. This publication describes how to compost poultry mortalities.]
Claudia Dunkley and Casey W. Ritz
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Disposal of dead birds can be a problem for poultry growers. Typical methods of mortality disposal include burial, incineration, rendering, and composting. Many states have banned the use of burial pits that historically have been used to dispose of dead birds. Incineration can be costly and raise air quality concerns, and the decreasing number of renderers further complicates disposal. Composting is considered a positive alternative method of processing dead birds in an environmentally sound manner. This relatively inexpensive method of using dead birds has gained wide acceptance throughout the poultry industry.
Casey W. Ritz
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The nutrients and organic materials found in poultry litter/manure are extremely beneficial by-products, as evidenced by the fact that years of application have transformed north Georgia from a severely depleted landscape in the 1920s and 1930s to a productive and green one today. Overapplication or improper storage of poultry litter, however, can cause nutrient contamination of the state’s waters. Given the size and economic importance of this key agricultural industry, poultry producers must properly use this material to obtain maximum economic value of its fertilizer qualities while assuring protection of the environment.
Casey W. Ritz
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When competing in youth horse judging contests or events at horse shows, it is important to have a good understanding of basic performance events that may be encountered. This publication is designed to give a basic overview of common hunt seat and western pleasure performance classes. It is by no means comprehensive of all events that may be seen and does not go in-depth on any one event.
Kylee Jo Duberstein
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Understanding the concept of basis is a key element in developing a sound marketing plan. Basis refers to the relationship between a commodity’s cash price in a local market and its futures market price. A more formal definition of basis is the difference between the cash price and the futures price for the time, place and quality where delivery actually occurs. Even if a producer never uses the commodity futures market directly, knowledge of the basis can be of great value when making marketing decisions.
William Secor
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