Plant Pests and Diseases
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An introduction to and information on the biology, damage, and management of aphids in the ornamental landscape.
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The purpose of this guide is to help users identify insects, spiders and mites that are beneficial to the garden. Such beneficials help manage pests that can damage plants. Tips to conserve and protect beneficials are also included.
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Nothing is more welcoming in the home, office, waiting room, or conference room than lush greenery. The benefits of plants in the home and workplace are well-documented. They remove pollutants, help workers relax and refocus, increase productivity, and make the room look better. Unfortunately, plants often come with the nuisance pest fungus gnats. Learn how to what they are, how they live, and how to control them.
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This publication is designed for small market growers, homeowners, and Master Gardeners in order to be a quick reference guide for diagnosing common problems in vegetables.
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This quick reference guide provides an overview of common pests and predator groups and their sizes, habitat preferences, and timing in cotton fields. This visual guide is intended to help facilitate future scouting and provide information on common predatory arthropods in Georgia cotton systems. When growing cotton, scouting for key pests and beneficials is critical to making informed and cost effective management decisions.
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This resource introduces the effective and environmentally friendly use of trap crops as an alternative to controlling damaging insects in the vegetable garden. Trap crops are sacrificial plants that can draw damaging insects away from valuable crops.
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Powdery mildew, caused by Blumeria graminis f. sp. tritici (syn. Erysiphe graminis) is an obligate, host specific fungus that attacks wheat exclusively. The pathogen reduces photosynthesis and increases respiration and transpiration rates in host leaves. Colonized plants lose vigor, impairing heading and grain filling. Heavily colonized leaves can be killed prematurely. This circular provides information on symptoms and control of powdery mildew for wheat growers in Georgia.
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Take-all root rot (TARR) has emerged as a destructive disease in central, south and coastal Georgia. TARR affects all warm-season turfgrasses in Georgia, but it is more common and severe in St. Augustinegrass (Stenotaphrum secundatum).
This publication contains important information on the biology of the causal agent, detailed descriptions of the disease symptoms (aided by high-quality, detailed pictures), relevant up-to-date information on conditions favoring the disease, and cultural, genetic and chemical methods of control. This publication is intended for turfgrass professionals, consultants, county faculty, homeowners, and general public.
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El mal del pie es una enfermedad destrcutiva en la region central, sur y costera de Georgia. EL mal del pie afecta todos los cespedes de clima calido en Georgia pero es mas severo en el cesped San Agustin (Stenotaphrum secundatum). La publicacion contiene informacion importante en la biologia del gente causal, descripcion detallada de los sintomas de la enfermedad (con fotografias de alta definicion), informacion relevante y reciente en las condiciones que favorecen la enfermedad, asi como los metodos de control cultural, genetico y quimico. Esta publicacion es dirigida a profesionales, consultores, agentes de extension y publico en general
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