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  • Expert Resources

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    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
  2. Expert Resources
  3. Expert Resources Topics
  4. Field Crops, Forage and Turfgrass Production
  5. Sorghum

Sorghum

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  • Grain Sorghum

    SB 28-21

    Grain Sorghum

    Commercial insect and weed control in grain sorghum. Updated annually.

    G. Buntin, Eric Prostko, Alfredo Martinez, and Allison Johnson

    |

    Feb. 20, 2025
  • B 1283

    Sorghum Insect Pests and Their Management

    Insect pests can be a major limiting factor in grain sorghum production in Georgia. Growers must be prepared to scout and prevent injury from insects in sorghum. However, a proper insect pest management program will minimize losses to insects and ensure appropriate insecticide use. This publication provides information on the biology and management of sorghum pests.

    G. Buntin

    |

    Nov. 30, 2024
  • Grain Sorghum: Harvesting, Drying and Storing

    C 1017

    Grain Sorghum: Harvesting, Drying and Storing

    Compared to other grains, grain sorghum has unique characteristics that must be understood before successfully harvesting, drying and storing it. With some modifications, you can use existing equipment for both sorghum and other grains. This publication describes methods for harvesting, drying and storing grain sorghum.

    Paul Sumner and John Worley

    |

    March 19, 2024
  • C 1271

    Diseases of Sorghum in Georgia: Identification and Control

    This publication contains information on the most important and common diseases of sorghum, the biology of the causal agents, as well as a detailed description of the disease symptoms (aided by high-quality detailed pictures), relevant up-to-date information on conditions favoring the diseases, as well as cultural, genetic and chemical methods of control. The publication is aimed for producers, crop consultants, county faculty, students, and general public.

    Alfredo Martinez

    |

    July 12, 2023
  • 2019 Corn, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    AP 101-11

    2019 Corn, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    This research report presents the results of the 2019 corn, sorghum and summer annual forage performance trials. Trials were conducted at seven locations throughout Georgia, depending on the crop. These included Tifton, Plains, and Midville in the Coastal Plain region, Athens and Griffin in the Piedmont region, Calhoun in the Limestone Valley region, and Blairsville in the Mountain region. Hybrids used for silage were evaluated at Tifton, Athens, Calhoun, and Blairsville.

    Daniel Mailhot

    |

    Feb. 28, 2020
  • Georgia 2017 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    AP 103-9

    Georgia 2017 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    This research report presents the results of the 2017 statewide performance tests of soybean, sorghum grain and silage, and summer annual forages. The tests for various evaluations were conducted at several or all of the following locations: Tifton, Plains, and Midville in the Coastal Plain region; Griffin and Athens in the Piedmont region; and Calhoun in the Limestone Valley region.

    Dustin Dunn, Henry Jordan, and Daniel Mailhot

    |

    Feb. 19, 2019
  • Georgia 2018 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    AP 103-10

    Georgia 2018 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    This research report presents the results of the 2018 statewide performance tests of soybean, sorghum grain and silage, and summer annual forages. The tests for various evaluations were conducted at several or all of the following locations: Tifton, Plains, and Midville in the Coastal Plain region; Griffin and Athens in the Piedmont region; and Calhoun in the Limestone Valley region.

    Dustin Dunn, Henry Jordan, and Daniel Mailhot

    |

    Dec. 31, 2018
  • Georgia 2016 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    AP 103-8

    Georgia 2016 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    This research report presents the results of the 2016 statewide performance tests of soybean, sorghum grain and silage, and summer annual forages. The tests for various evaluations were conducted at several or all of the following locations: Tifton, Plains, and Midville in the Coastal Plain region; Griffin and Athens in the Piedmont region; and Calhoun in the Limestone Valley region.

    The University of Georgia soybean variety trials are irrigated. In addition, dryland soybean variety trials were conducted at four locations (Midville, Plains, Tifton, and Griffin), and irrigated, ultra-late planted soybean variety trials were conducted at Midville and Attapulgus. All are included in this report.

    Agronomic information, such as plant height, lodging, and disease occurrence, is listed along with the yield data. Information concerning planting and harvest dates, soil type, and culture and fertilization practices used in each trial is included in footnotes. Since the average yield for several years gives a better indication of a variety’s potential than one year’s data, multiple-year yield summaries have been included.

    James Day, John Gassett, Dustin Dunn, and Henry Jordan

    |

    March 23, 2017
  • Georgia 2015 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    AP 103-7

    Georgia 2015 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    This research report presents the results of the 2015 statewide performance tests of soybean, sorghum grain and silage, and summer annual forages. The tests for various evaluations were conducted at several or all of the following locations: Tifton, Plains, and Midville in the Coastal Plain region; Griffin and Athens in the Piedmont region; and Calhoun in the Limestone Valley region.

    The University of Georgia soybean variety trials are irrigated. In addition, dryland soybean variety trials were conducted at four locations (Midville, Plains, Tifton, and Griffin), and irrigated, ultra-late planted soybean variety trials were conducted at Midville and Attapulgus. All are included in this report.

    Agronomic information, such as plant height, lodging, disease occurrence, etc., is listed along with the yield data. Information concerning planting and harvest dates, soil type, and culture and fertilization practices used in each trial is included in footnotes. Since the average yield for several years gives a better indication of a variety’s potential than one year’s data, multiple-year yield summaries have been included.

    James Day, John Gassett, Dustin Dunn, and Henry Jordan

    |

    Dec. 11, 2015
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