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  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
  2. Expert Resources
  3. Latest Expert Resources

Latest Expert Resources

  • AP 113-6

    2024 Vegetable Extension and Research Report

    This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2024. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments. All research has been supported…

    Timothy Coolong and Ted McAvoy

    |

    Jan. 6, 2025
  • AP 132-01

    2024 Georgia Corn Production Guide

    This is the Extension Corn Team’s full production guide for recommended practices to plant and maintain a corn crop in Georgia. Topics include agronomic practices, growth and development, fertilization, irrigation, weed, insect and disease management, harvesting and drying, protecting stored corn, soil health, and economics/budgets.

    G. David Buntin, Eric P. Prostko, Robert C Kemerait Jr, Amanda R Smith, Ronald Scott Tubbs, Wesley Porter, Guy Hancock, Henry Y. Sintim, Glendon H. Harris, and Michael D Toews

    |

    Dec. 24, 2024
  • B 1428-1

    Home Emergency Preparedness Checklist

    This is a basic list of supplies you should have ready for emergencies. Keep the items you will most likely need during an evacuation in an easy-to-carry, waterproof container. Be mindful that this is a basic list of supplies. A more comprehensive list can be found in the Home Emergency…

    Pamela R. Turner

    |

    Dec. 20, 2024
  • B 1466

    Predicting Nitrogen Release from Cover Crops: the Cover Crop Nitrogen Availability Calculator

    Cover crops have many benefits for farmers, including erosion control, weed suppression, and feeding the food soil web. Cover crops also play an important role in fertility, particularly for nitrogen. One of the challenges facing farmers who use cover crops is quantifying the available nitrogen supplies to the following cash…

    Julia W. Gaskin and Miguel L. Cabrera

    |

    Dec. 20, 2024
  • B 1428

    Home Emergency Preparedness Handbook

    Communities across Georgia are subject to a number of potential disasters such as fires, flooding, severe storms, earthquakes, dam failures, tornados and hurricanes. While we all hope that such occurrences never happen, it has been shown time and again that being prepared for disasters is prudent. This handbook contains a…

    Pamela R. Turner and Jermaine Durham

    |

    Dec. 20, 2024
  • C 1334

    How to Safely Make Infused Oils: Best Practices for Food Safety

    Making homemade infused cooking oils comes with food safety risks, particularly for those infused with garlic and herbs. Infused oils can enhance flavor and food presentation, but the combination of oil, garlic, and herbs creates an anaerobic (low-oxygen) environment, which is ideal for the growth of the bacteria that causes…

    Carla Luisa Schwan

    |

    Dec. 17, 2024
  • Hort Scape: For Landscape Installers

    B 1317

    Hort Scape: For Landscape Installers

    Hort Scape streamlines the bidding process once the user builds a coded database of plants, including common and botanical names, plant sizes, plant costs, and per plant installation costs. Then, using the bid estimator, the user inputs the plant codes and quantities for the plants used on a particularly job,…

    Bodie V. Pennisi

    |

    Dec. 12, 2024
  • Estimating Crude Protein Variability and Savings of Broiler Feeds Using Microsoft Excel

    B 1430

    Estimating Crude Protein Variability and Savings of Broiler Feeds Using Microsoft Excel

    This publication describes Microsoft Excel workbooks designed to calculate the effects of dividing ingredients into above- and below-average portions (2-bin method) and the costs of providing nutrients at specified confidence levels.

    Gene M. Pesti and Greg Colson

    |

    Dec. 12, 2024
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