UGA College of Agricultural & Environmental Sciences Field Report
  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • Events
  • Contact
  • Read
  • Look
  • Watch
  • Listen
Subscribe
  • LinkedIn
  • Facebook
  • Instagram
  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • Events
  • Contact
  • Read
  • Look
  • Watch
  • Listen
Subscribe
  • LinkedIn
  • Facebook
  • Instagram
Subscribe
  • LinkedIn
  • Facebook
  • Instagram
  1. Home
  2. Expert Resources
  3. Topics
  4. Animal Production

Animal Production Resources

Use the Advanced Search
  • How to Improve Your Percent Calf Crop

    C 672

    How to Improve Your Percent Calf Crop

    The number of calves sold is a major source of income from a cow/calf operation. A high percent calf crop increases profit. Reproductive efficiency is the first factor to consider in a breeding program. A beef cow must conceive in the first 40 to 60 days of the breeding season, have a live calf unassisted, breed back to calve every 12 months, and raise a calf that is heavy enough to be profitable. To accomplish this, she must be managed correctly.

    Carole Knight and Ted G. Dyer

    |

    Aug. 9, 2016
  • Measuring the Dry Matter Content of Feeds

    SB 58

    Measuring the Dry Matter Content of Feeds

    Adjust rations for the dry matter (DM) content of each feed, especially when wet feeds, such as silage, are fed. Small changes in the DM content will change the nutrient profile of the ration. The potential results of not monitoring the DM content of wet feeds and adjusting rations accordingly are a combination of problems including decreased animal performance and feed efficiency and increased health problems and feed cost.

    John K. Bernard

    |

    July 7, 2016
  • Nitrate Toxicity

    C 915

    Nitrate Toxicity

    This resource summarizes the effect that high nitrates have on animals, presents the conditions to expect in toxic concentrations of nitrates, and outlines strategies that could prevent or reduce the risk of nitrate toxicity.

    Dennis Hancock

    |

    July 6, 2016
  • Pond Fertilization and Liming in Georgia

    B 867

    Pond Fertilization and Liming in Georgia

    Proper fertilization and liming help maximize fish production in ponds. This publication describes how to effectively fertilize and apply lime to a pond for optimum fish production.

    Gary J. Burtle

    |

    Aug. 10, 2015
  • Managing Algal Blooms and the Potential for Algal Toxins in Pond Water

    B 1445

    Managing Algal Blooms and the Potential for Algal Toxins in Pond Water

    Certain algae can cause serious problems when they become very abundant in drought, hot weather, unusual rainfall patterns, or after nutrient accumulation in pond water. Fortunately, most ponds do not experience toxin problems or dense algal blooms. Watching for the warning signs that lead to toxic algal bloom development is the best way to prevent toxin problems.

    This publication describes how to effectively monitor for potential toxic conditions, control algae, and improve water quality in ponds.

    Gary J. Burtle

    |

    Aug. 10, 2015
  • B 1161

    Beef Management Calendar

    This calendar contains a monthly listing of the common management practices needed for commercial beef herd production in Georgia. Some are recommended at a certain time of the year and others are recommended when calves are a certain age or at a certain point in their reproductive cycle.

    Lawton Stewart and Ronald E. Silcox

    |

    May 7, 2015
  • Vaccine Handling: Producer Tips for Chuteside Success

    B 1431

    Vaccine Handling: Producer Tips for Chuteside Success

    Vaccines are an integral part of a comprehensive herd health program. When used in conjunction with other management tools, vaccines can reduce both the risk and impact of disease in beef cattle herds. Nevertheless, when used inappropriately, vaccines can be virtually useless and, in some cases, result in impaired productivity and significant economic losses.

    William Graves

    |

    Jan. 22, 2015
  • Sport Fish Management in Ponds

    B 732

    Sport Fish Management in Ponds

    Properly managed ponds supply an abundance of fish for recreation and nutrition. Stocking methods and catch rates are used to keep pond balance. Liming and fertilization recommendations for ponds in Georgia are important when planning fish harvest goals. A variety of fish species for pond stocking are discussed in this publication. Methods to improve pond balance, including fish population renovation, are also presented for consideration as part of a management plan.

    This publication is primarily for Cooperative Extension Agents and fish pond owners and was written in an effort to consolidate currently accepted pond management methods.

    Gary J. Burtle

    |

    Dec. 26, 2014
  • Commodity Options as Price Insurance for Cattlemen

    B 1405

    Commodity Options as Price Insurance for Cattlemen

    One of the greatest risks cattle producers face is price risk. Price changes can come in the form of declining cattle prices for sellers, increasing cattle prices for buyers or increasing feed prices for feed users. Because of this risk, producers might want to “insure” feeder cattle, fed cattle or feed against unfavorable price movements, while still being able to take advantage of favorable price movements. Cattlemen have this opportunity by using the commodity options market.

    John C McKissick and R. Curt Lacy

    |

    June 17, 2014
Previous Page
1 … 19 20 21 22
Next Page

About CAES

CAES Home

Overview

History

Administration

Jobs

Personnel Directory

Privacy Policy

Accessibility Policy

AI Guidelines

Affiliations

UGA Cooperative Extension

Tifton Campus

Griffin Campus

University of Georgia
  • Schools and Colleges
  • Directory
  • MyUGA
  • Employment Opportunities
  • Copyright and Trademarks
  • UGA Privacy Policy
  • Submit a Student Complaint
#UGA on
© University of Georgia, Athens, GA 30602
706‑542‑3000