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    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

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    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

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    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

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    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
  2. Expert Resources
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  4. Animal Production

Animal Production Resources

Use the Advanced Search
  • hay bales cast long shadows in a hayfield

    B 1392

    Forage Systems for Stocker Cattle

    This resource provides a guide to the various forage systems that could be used for stocker development and provides guidelines for managing grazing or hay harvests for optimum forage yield and quality.

    Dennis Hancock, R. Curt Lacy, and Lawton Stewart

    |

    Sept. 25, 2014
  • Factors Contributing to Poultry House Structural Failures

    B 1391

    Factors Contributing to Poultry House Structural Failures

    Most structural failures in poultry houses are due to a combination of weaknesses in the structural members, including the foundation, walls, trusses and the connections between them. Improvements in any of the factors described in this publication will help the strength of the building.

    Michael Czarick, John W. Worley, and Sidney A. Thompson

    |

    Sept. 15, 2014
  • Speaking Spanish to Improve Dairy Cattle Reproduction

    B 1344

    Speaking Spanish to Improve Dairy Cattle Reproduction

    This publication contains English-Spanish translations of common dairy reproduction terminology to help producers better use Spanish to evaluate reproductive management and communicate with employees.

    William Graves

    |

    Aug. 1, 2014
  • Commodity Options as Price Insurance for Cattlemen

    B 1405

    Commodity Options as Price Insurance for Cattlemen

    One of the greatest risks cattle producers face is price risk. Price changes can come in the form of declining cattle prices for sellers, increasing cattle prices for buyers or increasing feed prices for feed users. Because of this risk, producers might want to “insure” feeder cattle, fed cattle or feed against unfavorable price movements, while still being able to take advantage of favorable price movements. Cattlemen have this opportunity by using the commodity options market.

    John C McKissick and R. Curt Lacy

    |

    June 17, 2014
  • Oxygen Depletion in Ponds

    C 1048

    Oxygen Depletion in Ponds

    Fish ponds may experience a loss of oxygen at any time of the year, depending on the weather and amount of nutrient enrichment the pond has received; however, most oxygen depletions occur in warm weather and usually follow a period of cloudy, overcast conditions. Low oxygen concentration in pond water means stress and possibly death for the pond fish. When fish die from low oxygen, there can be serious financial consequences for commercial fish operations; for example, largemouth bass, bream and grass carp can be worth more than $3,000.00 per acre. Therefore, pond owners should consider a plan to provide aeration for their ponds before oxygen depletions occur.

    Gary J. Burtle

    |

    May 14, 2014
  • View of a pond split between below water, with fish, and above water with vegetation

    SB 49

    Managing Fish Ponds During Drought

    Dry weather tests pond design limits for water retention, watershed area and depth. Without adequate rainfall, ponds and the property around them lose value and the pond owner can lose the fish or have to spend substantial amounts of money for weed control or pond renovation. Over the past decade, drought conditions have been the normal weather pattern across the southeastern United States. Pond design and water management options should be considered each year to plan ahead for drought effects.

    Gary J. Burtle

    |

    Jan. 27, 2014
  • CNMP Development Checklist for Dry Litter Poultry CAFOs

    C 886

    CNMP Development Checklist for Dry Litter Poultry CAFOs

    This publication outlines the information needed to develop a Comprehensive Nutrient Management Plan (CNMP) for dry poultry litter operations.

    Casey W. Ritz

    |

    Dec. 16, 2013
  • C 859

    Selecting a Beef Breed

    New cattle producers frequently ask, “Which breed should I choose?” This question brings cold chills to many knowledgeable cattle producers and excitement to just as many enthusiastic breeders. The diversity of resources and management capabilities of any operation makes this question difficult to answer.

    Carole Knight and Ted G. Dyer

    |

    Oct. 1, 2013
  • Dairy Business Analysis Project: 2005 Summary for Florida and Georgia Dairies

    B 1205-2

    Dairy Business Analysis Project: 2005 Summary for Florida and Georgia Dairies

    Financial data for the year 2005 were collected from participating dairy farms and screened for completeness and validity. Each dairy farm then received a benchmark report detailing its financial results compared to the average results for the other participants and the six dairy farms with the highest net farm income per cwt. This benchmark report is discussed with the dairy farms to identify challenges and opportunities for improvement. This publication is a summary of the financial performance of the dairy farms that participated in 2005. It is intended for general use by dairy farmers, the allied industry, government, and educational professionals.

    Lane O. Ely

    |

    June 17, 2013
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