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  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
  2. Expert Resources
  3. Topics
  4. Fruit and Vegetable Production
  5. Commercial Fruit

Commercial Fruit Resources

Use the Advanced Search
  • Commercial Watermelon Production

    B 996

    Commercial Watermelon Production

    Watermelon is a warm-season crop related to cantaloupe, squash, cucumber and pumpkin. Watermelons can be grown on any well-drained soil throughout Georgia but are particularly well adapted to the Coastal Plain soils of South Georgia. Watermelons will continue to be an important part of vegetable production in the state. Increases in average yield per acre will continue as more growers adopt plastic mulch, intensive management and new hybrid varieties.

    Timothy Coolong and Ted McAvoy

    |

    Aug. 1, 2017
  • Consumer Demand for Fresh Fruits and Vegetables in the U.S. (1960-1993)

    RB 431

    Consumer Demand for Fresh Fruits and Vegetables in the U.S. (1960-1993)

    Price and expenditure elasticities at the retail level between 1960 and 1993 were estimated for 11 fresh fruits and 10 fresh vegetables by employing a composite demand system approach and using annual data. Most fresh fruits and vegetables were found to respond significantly to changes in their own prices but insignificantly
    to changes in expenditures. The study partially incorporated the interdependent demand relationships between fresh fruits (vegetables) and all other commodities, yet effectively avoided the problems of insufficient degrees of freedom.

    Chung-Liang Huang and James E. Epperson

    |

    March 28, 2017
  • Ripe red tomatoes growing on the vine with green leaves.

    B 1312

    Commercial Tomato Production Handbook

    This resource provides information for producers interested in commercial tomato production, and included information to help improve the profitability of their operations, whether they are new or experienced producers.

    Ted McAvoy and Timothy Coolong

    |

    Jan. 30, 2017
  • a melon is growing in a field

    B 1179

    Cantaloupe and Specialty Melons

    This publication was compiled to meet the needs of the growing cantaloupe industry in Georgia. It provides extensive information to help growers be successful in cantaloupe and specialty melon production.

    Ted McAvoy and Timothy Coolong

    |

    Jan. 30, 2017
  • 2007 Georgia Plant Disease Loss Estimates

    SB 41-10

    2007 Georgia Plant Disease Loss Estimates

    It is estimated that 2007 plant disease losses, including control costs, amounted to approximately $539.74 million. The value of the crops used in this estimate was approximately $4815.02 million, resulting in an 11.03 percent total disease loss across all crops included in this summary.

    Alfredo Martinez

    |

    Aug. 3, 2014
  • 2006 Georgia Plant Disease Loss Estimates

    SB 41-09

    2006 Georgia Plant Disease Loss Estimates

    It is estimated that 2006 plant disease losses, including control costs, amounted to approximately $647.2 million. The value of the crops used in this estimate was approximately $4673.73 million, resulting in a 12.08 percent total disease loss across all crops included in this summary.

    Alfredo Martinez

    |

    Oct. 1, 2013
  • Commercial Blueberry Inventory and Prospectus, Georgia, 2002

    RR 693

    Commercial Blueberry Inventory and Prospectus, Georgia, 2002

    Both rabbiteye and highbush blueberries are produced in Georgia. The plants can produce a commercially viable crop for years. The long-term nature of the investment in the blueberry orchard calls for periodic updates on the situation of the blueberry industry. Information about the location of plants, varieties, plant age, and the use of cultural practices are important in decisions to allocate resources. This report provides insights otherwise unavailable to the industry and an overview of the Georgia blueberry industry, which helps to shape the production and marketing strategies that extend beyond our state boundaries. Summaries included in this report help in accurate assessment of potential economic losses from damages to blueberry plants and the feasibility of programs protecting the value represented by orchards.

    Wojciech J. Florkowski

    |

    April 11, 2013
  • ripe peaches hang on a tree

    C 879

    Cultural Management of the Bearing Peach Orchard

    When the peach tree moves into its bearing years a shift in emphasis from exclusive attention to vegetative development for building a tree structure to maintaining a balance enough vegetative growth to promote adequate fruiting wood and return bloom for the following season’s fruit crop and managing the current season’s fruit crop.

    Dario Chavez

    |

    Dec. 1, 2012
  • sunlight filters through the branches of a peach tree loaded with ripe peaches

    C 877

    Peach Orchard Establishment and Young Tree Care

    Essential to successful peach tree culture is selection of a location that provides adequate sunlight, cold air drainage and water drainage.

    Dario Chavez

    |

    Dec. 1, 2012
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