Departments and Units Resources
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Forages are a key component to grazing animal diets in Georgia. Accurately testing the nutritive value of your forage is important. The nutritive value of most forages in Georgia can be evaluated through near infrared spectroscopy (NIRS). This resource focuses on common questions from forage-livestock producers about NIRS.
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RenewedAn estimated 1.7 million people in Georgia rely on 640,000 private wells for their drinking water supply, and private well water users are responsible for ensuring the quality and safety of their water supplies for domestic, livestock, and irrigation use. This online tool provides interpretations and recommendations for drinking water quality.
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This resource debunks common food safety myths related to grilling, food preparation, and food preservation. Readers will learn research-based steps to reduce foodborne illness risk. Topics include washing poultry, thawing meat, using food thermometers, safe outdoor food service, cross-contamination, dangerous social media trends, and misconceptions about freeze-drying and dehydration.
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C 1011
Home Garden Potatoes
RenewedThis resource details selecting the right types of potatoes, proper planting, maintenance, and troubleshooting problems.
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RevisedCuando sus ingresos disminuyen, desarrollar un presupuesto no es una opción, es una necesidad. Aunque el proceso de desarrollar su primer presupuesto familiar puede ser incómodo, no es un castigo. Es una herramienta esencial para poder seguir adelante y para seguir progresando. El primer paso es hacer una lista de sus obligaciones financieras, junto con el mejor estimado de sus gastos mensuales y de la cantidad de dinero que tiene disponible.
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RevisedLos recursos comunitarios pueden ser esenciales para sobrevivir periodos difíciles. Cada una de las comunidades donde vive, trabaja, se divierte, o practica sus creencias religiosas, puede ser una fuente de apoyo.
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C 660
Growing African Violets
RenewedAfrican violets are now among the most popular indoor plants. They are easy to grow and offer a wealth of beautiful flowers.
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RenewedExobasidium leaf and fruit spot, caused by the fungus Exobasidium maculosum, is an emerging disease affecting both southern highbush and rabbiteye blueberries. In addition to direct yield loss due to fruit drop, lesions on remaining fruit compromise the aesthetic qualities of the fruit as well as the taste, rendering them unmarketable. This circular provides the most current knowledge of this important pathogen/disease of blueberry and its management.
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RenewedBacteria in your drinking water supply do not necessarily pose a health hazard, but they can be a nuisance. The two most common types of nuisance bacteria are iron (manganese) and sulfur bacteria. Iron bacteria are generally more common than sulfur bacteria because large amounts of iron can be present in ground water. You can typically confirm the presence of iron bacteria through visual inspection. The unmistakable “rotten egg” odor of hydrogen sulfide gas is the most obvious sign of a sulfur bacteria problem. This resource includes some simple preventive measures as well as control and treatment options.
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