Departments and Units Resources
-
RenewedFlowering and foliage plants can make welcome gifts. How long they remain attractive may be directly related to the care and handling they are given. This publication describes ways to properly care for holiday and gift plants to ensure maximum longevity.
|
-
RenewedStripe rust is an emerging disease in the state of Georgia. Evidence of increased aggressiveness of the disease has been reported recently. Rusts are the most economically important group of wheat diseases. More than $5 billion is lost to cereal rusts worldwide each year.
|
-
This publication explains some of the options available to Green Industry professionals for dealing with these organic materials.
|
-
RenewedCitizens throughout Georgia are recycling newspaper, cans, glass and plastic in an effort to divert these materials from the waste stream. Another important part of waste reduction involves recycling leaves, lawn clippings, and tree and shrub trimmings instead of placing them curbside for the county or municipality to pick up. These landscape riches from Mother Nature can be easily recycled and turned into nutrient-rich organic matter right in your backyard through a process called composting.
|
-
RevisedPlant diseases can be a significant problem in home gardens. Most vegetables are susceptible to a number of diseases. Home gardeners can reduce the occurrence of many diseases with sound cultural practices. This publication discusses managing diseases in the home vegetable garden.
|
-
NewThis report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in the 2024-2025 growing season. The goal of this project was to find potential ways to manage wild radish in seeded greens such as mustard, turnips, collards, and others. Wild radish, a member of the mustard family, has historically been recognized as a winter annual weed mainly infesting winter crops grown across the Southeast. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments. All research has been supported by the Georgia Commodity Commission for Vegetables.
|
-
AP 113-07-03
Support of UGA Georgia Weather Network in 2025
NewThe University of Georgia weather network provides weather information to growers in the state of Georgia from a network of 90 automated weather stations distributed across the state. This network is vital to serving the needs of vegetable growers across the state. All research in the 2025 Vegetable Extension and Research Report has been supported by the Georgia Commodity Commission for Vegetables.
|
-
New
This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in the 2024-2025 growing season. Pepper weevil is a key insect pest of peppers; in Georgia, overwintering monitoring of weevil populations has demonstrated that pepper weevil now overwinters throughout southern Georgia, including all of our primary pepper production areas. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments. All research has been supported by the Georgia Commodity Commission for Vegetables.
|
-
New
This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in the 2024-2025 growing season. Insects continue to represent significant threats to the production of most, if not all, of our vegetable crops. While multiple approaches are used to manage insect pests, insecticides remain a key component for rapid response when pest populations exceed acceptable levels. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments. All research has been supported by the Georgia Commodity Commission for Vegetables.
|