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    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

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    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  • B 1251

    White Clover Establishment and Management Guide

    White clover is a cool season perennial legume of Mediterranean origin. White clover has been used as a forage in North America since Colonial times. Benjamin Franklin noted its prevalence in cleared and disturbed land as early as 1746. There are many animal and agronomic related reasons for establishing a productive stand of white clover in existing grass pastures. This publication covers tips on selecting, establishing and managing white clover to help ensure a productive stand.

    Dennis Hancock and John G Andrae

    |

    Feb. 28, 2016
  • a young deer chews on a flowering plant

    C 985

    Deer-Tolerant Ornamental Plants

    This resource lists several varieties of plants for your landscape that deer prefer to eat less.

    Sheri Dorn

    |

    Feb. 1, 2016
  • Georgia 2015 Peanut, Cotton and Tobacco Performance Tests

    AP 104-7

    Georgia 2015 Peanut, Cotton and Tobacco Performance Tests

    This research report presents the results of the 2015 statewide performance tests of peanut, cotton, and tobacco. The tests for various evaluations were conducted at several or all of the following locations: Bainbridge, Tifton, Plains and Midville in the Coastal Plain region and Athens in the Piedmont region.

    Agronomic information such as grade, fiber data, plant height, lodging, disease occurrence, etc., is listed along with the yield data. Information concerning planting and harvest dates, soil type, and culture and fertilization practices used in each trial is included in footnotes.

    James LaDon Day, John Gassett, Dustin G Dunn, Henry Jordan, and Stevan S. LaHue

    |

    Jan. 14, 2016
  • Georgia 2015 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    AP 103-7

    Georgia 2015 Soybean, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    This research report presents the results of the 2015 statewide performance tests of soybean, sorghum grain and silage, and summer annual forages. The tests for various evaluations were conducted at several or all of the following locations: Tifton, Plains, and Midville in the Coastal Plain region; Griffin and Athens in the Piedmont region; and Calhoun in the Limestone Valley region.

    The University of Georgia soybean variety trials are irrigated. In addition, dryland soybean variety trials were conducted at four locations (Midville, Plains, Tifton, and Griffin), and irrigated, ultra-late planted soybean variety trials were conducted at Midville and Attapulgus. All are included in this report.

    Agronomic information, such as plant height, lodging, disease occurrence, etc., is listed along with the yield data. Information concerning planting and harvest dates, soil type, and culture and fertilization practices used in each trial is included in footnotes. Since the average yield for several years gives a better indication of a variety’s potential than one year’s data, multiple-year yield summaries have been included.

    James LaDon Day, John Gassett, Dustin G Dunn, and Henry Jordan

    |

    Dec. 11, 2015
  • 2015 Georgia Corn Performance Tests

    AP 101-7

    2015 Georgia Corn Performance Tests

    In this research report, the results of the 2015 corn performance trials are presented. Short-season and mid-season hybrids were planted at Tifton, Plains, and Midville in the Coastal Plain region, at Griffin in the Piedmont region, at Calhoun in the Limestone Valley region, and at Blairsville in the Mountain region. Hybrids used for silage were evaluated at Tifton, Griffin, Calhoun, and Blairsville.

    James LaDon Day, John Gassett, Dustin G Dunn, and Henry Jordan

    |

    Nov. 20, 2015
  • 2015’s Best New Plants from the Trial Gardens at the University of Georgia

    AP 116-3

    2015’s Best New Plants from the Trial Gardens at the University of Georgia

    This publication showcases the plants that were awarded the “Classic City Award” in 2015.

    John M. Ruter, Meg E. Green, and Bodie V. Pennisi

    |

    Nov. 20, 2015
  • 2013’s Best New Plants from the Trial Gardens at the University of Georgia

    AP 116-1

    2013’s Best New Plants from the Trial Gardens at the University of Georgia

    This publication showcases the plants that were awarded the “Classic City Award” in 2013.

    John M. Ruter, Meg E. Green, and Matthew Chappell

    |

    Oct. 13, 2015
  • 2014’s Best New Plants from the Trial Gardens at the University of Georgia

    AP 116-2

    2014’s Best New Plants from the Trial Gardens at the University of Georgia

    This publication showcases the plants that were awarded the “Classic City Award” in 2014.

    John M. Ruter, Meg E. Green, and Matthew Chappell

    |

    Oct. 13, 2015
  • Control of Mastitis and Milk Quality in Dairy Goats through Immunization

    B 1446

    Control of Mastitis and Milk Quality in Dairy Goats through Immunization

    Prevalence of mastitis in dairy goats ranges between 5% and 30%, with Staphylococcus spp., otherwise known as the coagulase-negative staphylococci, identified as the most frequent cause of infection. These staphylococci produce persistent subclinical mastitis with markedly elevated somatic cell counts (SCC), which may lead to clinical symptoms.

    Prevention is the key to controlling staphylococcal mastitis in dairy goats, as once this disease becomes established, chronic inflammation of mammary tissues and elevated SCC will follow, resulting in reduced milk yield and quality. This publication discusses proper husbandry practices and sanitation methods that can be implemented by producers. The results of two vaccine trials as a potential means to control mastitis in ruminants are also presented and discussed.

    Vaccination should only be included as part of the whole herd approach to mastitis control. Any vaccination program must be carried out in conjunction with other proper management practices.

    Lane O. Ely, Steve Nickerson, and Felicia Kautz

    |

    Sept. 17, 2015
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