Departments and Units Resources
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In this report, analysis of data and results from previous studies are used to provide information concerning the peanut price support issue. This publication is provided for information purposes so that industry leaders may use it in their decision-making process.
Stanley M. Fletcher
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The main objective in brooding chicks is to efficiently and economically provide a comfortable, healthy environment for growing birds. Temperature, air quality, humidity and light are critical factors to consider. Failure to provide the adequate environment during the brooding period will reduce profitability, resulting in reduced growth and development, poorer feed conversion, and increased disease, condemnation and mortality.
Brian D. Fairchild
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This publication discusses tropic croton identification and control in cotton and peanut.
Eric P. Prostko and Stanley Culpepper
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Aflatoxin is formed in stressed plants by the mold Aspergillius flavus. The mycotoxin is produced by an actively growing mold. The mold can be present without mycotoxin formation or the mycotoxin may be present without the mold. The formation of the mycotoxin can occur during storage if the feed is not kept dry. Aflatoxin can be found in many grains and forages but is most commonly found in corn, cottonseed, and peanuts. Recent data indicates the above levels may not be safe for periods of prolonged feeding.
Lane O. Ely
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Whole cottonseed is an excellent feed for dairy cattle due to its high level of fiber, protein and energy (fat) in a compact package. It can be fed just as it comes from the gin without processing or may be pelleted before feeding. Whole cottonseed can also be used to stretch limited forage supply. Dairymen should capitalize on this situation as much as possible. Some limiting factors to consider when feeding whole cottonseed are gossypol, high fat content, and the potential for aflatoxin.
Lane O. Ely
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B 1203
Dairy Genetic Benchmarks
This publication provides genetic benchmarks for Holstein herds processed by Dairy Records Management Systems. Examples for using and applying benchmark values are provided; however, this publication should be viewed primarily as a comprehensive resource of genetic benchmark values. These values will be useful to dairy producers, dairy managers, consultants, veterinarians and agribusiness representatives as a first step in the evaluation of the genetic program of a herd.
Warren D. Gilson, Lane O. Ely, Lawton Stewart, Angelica M. Chapa, and James W. Smith
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The Dairy Business Analysis Project was initiated in 1996 to measure and document the financial performance of Florida dairy businesses using standardized accounting measures, so uniform comparisons could be made among participants. Formal collaboration between the Universities of Florida and Georgia began in 1998. This publication presents the results from fiscal year 1999 information.
Lane O. Ely
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White grubs are the larvae of scarab beetles. All are C-shaped, white to dirty white in color, with a brownish head and legs.
William G. Hudson
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Most cases of groundwater contamination by agricultural chemicals have been caused by improper storage or mixing and loading chemicals. For this reason, agricultural chemical storage and handling practices have been targeted by federal and state legislation across the United States. To satisfy the proposed regulations, dealers and applicators are encouraged to construct safe chemical storage and mixing/loading facilities with secondary containment.
Paul E. Sumner and Gary L. Hawkins
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