Departments and Units Resources
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It is estimated that 2000 plant disease losses, including control costs, amounted to approximately $572.34 million. The value of the crops used in this estimate was more than $4.376 billion, resulting in a 13.07 percent total disease loss across all crops included in this summary.
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It is estimated that 2010 plant disease losses, including control costs, amounted to approximately $701.2 million. The value of the crops used in this estimate was approximately $4236.51 million, resulting in a 16.5 total percent disease loss across all crops included in this summary.
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Results of the 2011-2012 performance tests of small grains grown for grain and forage are printed in this research report. Grain evaluation studies were conducted at five locations in Georgia, including Tifton, Plains and Midville in the Coastal Plain
region, Griffin in the Piedmont region and Calhoun in the Limestone Valley region. Small grain forage evaluation tests were conducted at four locations in Georgia, which included Tifton and Plains in the Coastal Plain region, Griffin in the Piedmont region and Calhoun in the Limestone Valley region, and at Marianna, Florida.|
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Consumers demand wholesome, good-tasting peanuts and peanut products. Meeting this demand starts on the farm with growing and harvesting the cleanest and least-damaged peanuts. This publication explains how peanut diggers and combines work and how to adjust them for peak efficiency to produce the highest quality peanuts.
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This report includes results of the 2008-2009 performance tests of small grains grown for grain and forage. Small grain forage evaluation tests were conducted at four locations in Georgia, which included Tifton and Plains in the coastal plain, Griffin in the piedmont, and Calhoun in the limestone valley region, and at Marianna, Fla.
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This publication contains basic information about slime molds, Spanish moss, lichens and mistletoe.
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This publication contains a guide to diseases of oak trees in the landscape.
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Irrigation pumping plant performance can be easily determined in the field with a few simple calculations. Standard figures can reasonably be expected from well-designed, well-maintained systems.
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Educating yourself on the basics of your utility’s rates and rate structure, you can determine how your water bill is calculated, double check to make sure you are being charged the correct amount, and make the most cost-effective decisions for reducing your bill through water conservation.
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