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    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

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    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  • 2023 Georgia Ag Forecast

    AP 130-1

    2023 Georgia Ag Forecast

    The entire publication is viewable using the “View PDF” button above. Each year, UGA’s agricultural economists develop a comprehensive overview to help various sectors of the agriculture industry navigate the year ahead. As Georgia’s land-grant university, the University of Georgia conducts cutting-edge research on critical and emerging issues that are important to the agriculture industry. From this research, UGA provides the best information and education available to producers and constituents to equip them with knowledge and decision-making tools for their businesses. The overall U.S. outlook projections include: 1. In 2023, the postpandemic expansion will end, and a mild recession will begin. 2. The 2023 recession will be mild and short. 3. Tight monetary policy because of high inflation is the main reason to expect a recession. Energy price shocks are a second reason to expect a recession. 4. Georgia’s economy will do better than the U.S. economy as a whole. 5. Economic development projects will provide a solid push to Georgia’s economy.

    Esendugue Greg Fonsah, Jennifer A Berry, PhD, Amanda R Smith, Ben Campbell, Yangxuan Liu, John Salazar, and Yanshu Li

    |

    Feb. 1, 2023
  • 2023 Overall Georgia and U.S. Economic Outlook

    AP 130-1-01

    2023 Overall Georgia and U.S. Economic Outlook

    Each year, UGA’s agricultural economists develop a comprehensive overview to help various sectors of the agriculture industry navigate the year ahead. As Georgia’s land-grant university, the University of Georgia conducts cutting-edge research on critical and emerging issues that are important to the agriculture industry. From this research, UGA provides the best information and education available to producers and constituents to equip them with knowledge and decision-making tools for their businesses. The overall U.S. outlook projections include: 1. In 2023, the postpandemic expansion will end, and a mild recession will begin. 2. The 2023 recession will be mild and short. 3. Tight monetary policy because of high inflation is the main reason to expect a recession. Energy price shocks are a second reason to expect a recession. 4. Georgia’s economy will do better than the U.S. economy as a whole. 5. Economic development projects will provide a solid push to Georgia’s economy.

    Amanda R Smith

    |

    Feb. 1, 2023
  • Peanut Situation and 2023 Outlook

    AP 130-1-02

    Peanut Situation and 2023 Outlook

    1. Planted acres are expected to increase in 2023 in the United States and Georgia, a reversal of the 2-year decline in planted acres.

    2. Georgia forward contract prices are expected to be down with an estimated season average price of $475 per ton (ranging $450–$500 per ton).

    3. Peanut disappearance of the 2022–2023 crop is projected to remain strong at 3 million tons; this is supported by forecasted increases in food use and exports over last year.

    Amanda R Smith

    |

    Feb. 1, 2023
  • 2023 Ag Snapshots

    AP 129-1

    2023 Ag Snapshots

    Ag Snapshots is a brief focus on Georgia’s agricultural industry and are based on the Georgia Farm Gate Value Report from the previous year with helpful infographics and maps. Years prior to 2023 can be accessed on the Agribusiness and Economic Development publications site: https://caed.uga.edu/publications/georgia-agricultural-statistics.html

    Sharon P Kane

    |

    Jan. 27, 2023
  • C 1275

    Evaluating Fruit Quality of Citrus Varieties in Georgia, 2021

    The commercial citrus industry in Georgia has only recently been established, with most groves planted after 2014. Initially,
    satsuma mandarins (Citrus unshiu) on trifoliate rootstocks (Poncirus
    trifoliata) were planted for their cold-hardiness, seedlessness, and
    ease of peeling. Satsuma fruits begin to attain commercial maturity in
    early November and usually avoid hard freezes in southern Georgia. As of
    2022, approximately 75% of the 3,300 acres of citrus planted in Georgia are
    satsumas, but that proportion is trending downward. To strengthen the new
    Georgia citrus industry, growers recently have begun to diversify their citrus
    varieties. Little is known about how these varieties will perform under Georgia
    weather and soil conditions. Therefore, research is necessary to determine what
    varieties can best tolerate Georgia’s winter weather and to determine cultural
    norms such as maturation time, fruit quality, and insect and disease tolerance. This publication is associated with Annual Publication 127, the annual publication containing each season’s harvest data.

    Jake Price

    |

    Jan. 24, 2023
  • 2020 Georgia Plant Disease Loss Estimates

    AP 102-13

    2020 Georgia Plant Disease Loss Estimates

    2020 plant disease losses in Georgia, including control costs, amounted to an estimated $806 million. The value of the crops used in this estimate was approximately $6.712 billion, resulting in a 12.01% relative disease loss across all crops included in this summary. The estimated values for most crops used to compute these disease losses are summarized in the 2020 Georgia Farm Gate Value Report (AR-22-01) by the UGA Center for Agribusiness & Economic Development. Some estimates for fruits, ornamentals, and turf rely on specialists’ knowledge of the industry and industry sources for information. Losses covered include: apple, blackberry, blueberry, bunch grape, corn, cotton, muscadine grape, ornamentals, peach, peanut, pecan, soybean, strawberry, turfgrass, vegetables, and wheat.

    Elizabeth L. Little

    |

    Jan. 17, 2023
  • red chickens peck at food on the ground

    B 1367

    Common Terms Used in Animal Feeding and Nutrition

    This bulletin is an educational reference for those who are interested in animal feeding and nutrition. It defines common terms used when discussing or reading about animal feeding and nutrition.

    Uttam K. Saha and Lawton Stewart

    |

    Jan. 17, 2023
  • C 1277

    Pulse Width Modulation Technology for Agricultural Sprayers

    This publication provides information on pulse width modulation (PWM) technology including its working principle, components, benefits, and best management practices for its optimal utilization on agricultural sprayers. Agricultural sprayers are commonly used for pesticide applications and come in various design types and sizes, including three-point hitch, pull-behind, and self-propelled. During pesticide applications, maintaining a target application rate across the whole field is important for effective pest management. On sprayers with traditional flow-based control systems, the liquid flow rate is regulated to account for ground speed variations by adjusting the spray pressure. However, this becomes an issue when spray pressure reaches outside the narrow operating range of the selected nozzle and results in non-uniform droplet size and pattern. Higher spray pressures at faster travel speeds produce finer droplets which are more prone to spray drift; applications at lower pressures produce coarser spray droplets and reduce spray fan angle. Pulse width modulation technology was developed to overcome this pressure variation issue; pulse width modulation does not rely on spray pressure to regulate system flow rate with changes in ground speed. In pulse width modulation systems, the flow rate is varied by changing the intermittent cycling of the electronically actuated solenoid valves while the system pressure remains constant throughout the boom.

    Simerjeet Virk

    |

    Dec. 20, 2022
  • Heat Pump Dehumidification During the Curing of Flue-Cured Tobacco

    RB 439

    Heat Pump Dehumidification During the Curing of Flue-Cured Tobacco

    A study was conducted in order to investigate the incorporation of dehumidification into the curing cycle of flue-cured tobacco. Tobacco from the same source and stalk position was cured in a barn coupled to a heat-pump-dehumidifier and, for comparison, in a conventional barn heated with an open flame propane furnace. A procedure for curing with dehumidification was developed. Dehumidification was found to automatically raise temperature and reduce humidity, causing a set in lamina color. Tobacco cured in the heat-pump barn was found to have at least comparable quality with that cured in the conventional barn as determined by standard chemical analyses and USDA grade.

    J.Michael Moore, Paul E. Sumner, Michael G. Stephenson, and Bryan W. Maw

    |

    Dec. 16, 2022
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