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  • Expert Resources

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    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
  2. Expert Resources
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  4. Fruit and Vegetable Production

Fruit and Vegetable Production Resources

Use the Advanced Search
  • C 1225

    San Jose Scale: A Pernicious and Persistent Pest of Peaches

    San Jose scale, Comstockaspis perniciosus (Comstock), is a pest of peaches, nectarines, plums, and other tree fruits including apples, pears, and cherries. San Jose scale is considered a secondary pest in many regions of the country, but in the Southeast U.S., it has been one of the most common and most destructive pests to the peach industry since the early 2000s.

    Brett R Blaauw

    |

    Oct. 11, 2024
  • C 893

    Mouse Ear of Pecan

    Mouse ear of pecan is a growth abnormality resulting from a deficiency of nickel in the pecan tree. Only recently, the discovery was made that mouse ear indicates a severe nickel deficiency. The disorder occurs most frequently on newly transplanted trees in established orchards, but can also occur on sites where pecan has not previously been grown.

    Lenny Wells

    |

    Oct. 11, 2024
  • B 1376

    Budding and Grafting of Pecan

    Individuals who propagate trees have their own personal preferences with regard to propagation methods. As with many practices related to pecan production, timing is important for successful propagation.

    Lenny Wells

    |

    Oct. 9, 2024
  • Southeastern Pecan Growers’ Handbook

    B 1327

    Southeastern Pecan Growers’ Handbook

    Pecan production is considered by many who practice this endeavor to be as much an art as it is a science. Growers must integrate multiple disciplines in order to be successful. This book was created with the goal of being a comprehensive reference text for pecan growers, scientists, and county agents. It addresses pecan culture and management in the southeastern United States. For more information, visit https://pecans.uga.edu/

    Lenny Wells

    |

    Oct. 9, 2024
  • B 1360

    Clover Management in Pecan Orchards

    An orchard floor provides a working surface for orchard operations and influences activities in the trees, which produce the crop. An efficient orchard floor cover does not compete heavily with trees for moisture and nutrients and is compatible with orchard insect populations. While weed competition with tree roots is significant throughout the life of the tree, in a newly planted orchard, weed competition can significantly reduce young tree survival and can stunt tree growth. Weed competition can reduce tree growth and yield, as well as promote alternate bearing in mature trees.

    Lenny Wells

    |

    Oct. 9, 2024
  • B 1348

    Pecan Trees for the Home or Backyard Orchard

    This resource is a comprehensive guide for residents interested in growing pecan trees in Georgia.

    Lenny Wells, William G. Hudson, and Jason H. Brock

    |

    Oct. 7, 2024
  • B 1314

    Establishing a Pecan Orchard

    This publication details the various components of establishing a pecan orchard for commercial production.

    Lenny Wells

    |

    Oct. 7, 2024
  • AP 102-15

    2022 Georgia Plant Disease Loss Estimates

    2022 plant disease losses, including control costs, amounted to an estimated $933 million. The value of the crops used in this estimate was approximately $8200 million, resulting in a 11.4% relative disease loss across all crops included in this summary. The estimated values for most crops used to compute these disease losses are summarized in the UGA Center for Agribusiness & Economic Development 2022 Georgia Farm Gate Value Report (AR-24-01). Some estimates for fruits, ornamentals, and turf rely on Extension specialists’ knowledge of the industry and industry sources for information.

    Timothy Branner Brenneman, Phillip M. Brannen, Ganpati Jagdale, Bhabesh Dutta, and Ansuya Jogi

    |

    Sept. 19, 2024
  • C 1302

    Heirloom Vegetables in the Home Garden

    This publication discusses heirloom vegetable choices and some of the common issues that growers may encounter when growing heirloom vegetables in a home garden setting. Additional author: Whitney Richardson, University of Georgia Center for Urban Agriculture, with technical assistance from Makenzie English, University of Georgia Department of Horticulture Program Assistant.

    Bob Westerfield

    |

    Sept. 18, 2024
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