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  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
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  4. Fruit and Vegetable Production

Fruit and Vegetable Production Resources

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  • 2000 Corn Performance Tests

    RR 668

    2000 Corn Performance Tests

    Corn performance trials were conducted at six locations throughout Georgia and two locations in Florida in 2000. Short-season, mid-season, and full-season hybrids were planted at Tifton, Plains, and Midville in the coastal plain region, at Griffin in the Piedmont region, at Calhoun in the limestone valley region, at Blairsville in the mountain region, and at Quincy and Jay in the panhandle region of Florida. High oil corn hybrids were tested at Tifton and Plains. Hybrids used for silage were evaluated at Tifton, Griffin, Calhoun, and Blairsville, Georgia, and at Quincy, Florida. Preliminary experimental hybrids were tested at Tifton only.

    Anton E. Coy, James LaDon Day, and Paul A. Rose

    |

    Feb. 1, 2014
  • 2013 Georgia Corn Performance Tests

    AP 101-5

    2013 Georgia Corn Performance Tests

    In this research report, the results of the 2013 corn performance trials are presented. Short-season and mid-season hybrids were planted at Tifton, Plains, and Midville in the Coastal Plain region; at Griffin in the Piedmont region; at Calhoun in the Limestone Valley region; and at Blairsville in the Mountain region. Hybrids used for silage were evaluated at Tifton, Griffin, Calhoun, and Blairsville.

    Anton E. Coy, James LaDon Day, and John Gassett

    |

    Nov. 15, 2013
  • 2006 Georgia Plant Disease Loss Estimates

    SB 41-09

    2006 Georgia Plant Disease Loss Estimates

    It is estimated that 2006 plant disease losses, including control costs, amounted to approximately $647.2 million. The value of the crops used in this estimate was approximately $4673.73 million, resulting in a 12.08 percent total disease loss across all crops included in this summary.

    Alfredo Martinez

    |

    Oct. 1, 2013
  • 2010 Georgia Corn Performance Tests

    AP 101-2

    2010 Georgia Corn Performance Tests

    This publication includes the results of the 2010 corn performance trials. Corn performance trials were conducted at six locations throughout Georgia in 2010. Short-season and mid-season hybrids were planted at Tifton, Plains, and Midville in the Coastal Plain region, at Griffin in the Piedmont region, at Calhoun in the Limestone Valley region, and at Blairsville in the Mountain region. Hybrids used for silage were evaluated at Tifton, Griffin, Calhoun, and Blairsville. Preliminary experimental hybrids were tested at Tifton only.

    Anton E. Coy, James LaDon Day, and John Gassett

    |

    Sept. 11, 2013
  • Georgia Onion Research-Extension Report 2012

    AP 109

    Georgia Onion Research-Extension Report 2012

    This publication is a report of 2011-2012 onion research variety trials and Extension activity at the University of Georgia College of Agricultural and Environmental Sciences.

    Ronald D. Gitaitis, Reid Larry Torrance, Cliff M Riner, Daniel D MacLean, Jason D. Edenfield, Michael A. Dollar, Anthony G. Bateman, Denny R. Thigpen, and C. Randy Hill

    |

    July 22, 2013
  • Commercial Blueberry Inventory and Prospectus, Georgia, 2002

    RR 693

    Commercial Blueberry Inventory and Prospectus, Georgia, 2002

    Both rabbiteye and highbush blueberries are produced in Georgia. The plants can produce a commercially viable crop for years. The long-term nature of the investment in the blueberry orchard calls for periodic updates on the situation of the blueberry industry. Information about the location of plants, varieties, plant age, and the use of cultural practices are important in decisions to allocate resources. This report provides insights otherwise unavailable to the industry and an overview of the Georgia blueberry industry, which helps to shape the production and marketing strategies that extend beyond our state boundaries. Summaries included in this report help in accurate assessment of potential economic losses from damages to blueberry plants and the feasibility of programs protecting the value represented by orchards.

    Wojciech J. Florkowski

    |

    April 11, 2013
  • C 717

    Winemaking at Home

    This publication provides essential material and detailed instructions for successfully making wine at home. The information is designed for beginners who do not know where to begin and for experienced amateurs who run into difficulties.

    William C. Hurst

    |

    Jan. 18, 2013
  • Simple Tree Training Technique for Peaches

    C 878

    Simple Tree Training Technique for Peaches

    A relatively new peach tree training system is being adopted by some southeastern peach growers; it is an easy, low-maintenance system that can be used even in the home orchard.

    Kathryn C. Taylor and Dario Chavez

    |

    Dec. 1, 2012
  • Cultural Management of the Bearing Peach Orchard

    C 879

    Cultural Management of the Bearing Peach Orchard

    When the peach tree moves into its bearing years a shift in emphasis from exclusive attention to vegetative development for building a tree structure to maintaining a balance enough vegetative growth to promote adequate fruiting wood and return bloom for the following season’s fruit crop and managing the current season’s fruit crop.

    |

    Dec. 1, 2012
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