Vegetables
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C 1027-1
Planning an Edible Garden
This publication describes three steps for planning a school garden: garden location, soil and terrain, and choosing crops.
Robert Westerfield and David Berle
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Plant diseases can be a significant problem in home gardens. Most vegetables are susceptible to a number of diseases. Home gardeners can reduce the occurrence of many diseases with sound cultural practices. This publication discusses managing diseases in the home vegetable garden.
David Langston and Elizabeth Little
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The purpose of this guide is to help users identify insects, spiders and mites that are beneficial to the garden. Such beneficials help manage pests that can damage plants. Tips to conserve and protect beneficials are also included.
Susan Braman
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C 787
Gardening in Containers
Growing plants in containers differs from growing plants in the ground. Poorly drained potting mixture can lead to root problems. Under conditions of excess moisture and poor aeration, roots become stressed and are easily invaded by root rotting fungi. Under these circumstances, plants fail to grow properly or even die.
In addition to guidance on soil preparation, this bulletin provides information on selecting containers, planting and fertilizing container plants, a list of plants recommend for container gardens.
Svoboda Pennisi
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This circular gives suggestions for determining the proper stage of maturity for harvesting many vegetables.
Robert Westerfield
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Rutabagas are a cool-season root crop that can be produced in the spring or fall.
Robert Westerfield and W. Kelley
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Plants develop seeds through a process called pollination. Pollination is the transfer of pollen from the stamen (male flower part) to the pistil (female flower part).
Robert Westerfield
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This publication is designed for small market growers, homeowners, and Master Gardeners in order to be a quick reference guide for diagnosing common problems in vegetables.
Susan Braman, Robert Westerfield, and Elizabeth Little
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C 1018
Home Garden Lettuce
Lettuce (Lactuca sativa) is a cool-season vegetable that can be planted in early fall or early spring in Georgia. This publication discusses growing lettuce in the home garden.
Robert Westerfield
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