Weeds, Diseases and Pests Resources
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C 1180
Fescue Toxicosis in Horses
Tall fescue is the primary cool season perennial forage grown in the state of Georgia, and toxicity issues related to the grass can have significant impacts on equine reproduction. Tall fescue is the most heat tolerant of the cool season grasses due to a fungus that grows within the plant called an endophyte. This endophyte produces ergot alkaloids that can have negative effects on animals that eat the infected forage. The toxic effects of the endophyte can be successfully managed by eliminating the grazing or feeding of toxic tall fescue, as described in this publication.
Brenda Jackson and Lisa Baxter
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Stressful plant growing conditions may result in high concentrations of nitrates in forage and plant species commonly found in pastures and hayfields. Animals consuming high-nitrate material will experience symptoms associated with nitrate toxicity or poisoning. This resource answers the most-asked questions about nitrates in forage systems.
Lisa Baxter
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This resource is designed to help county agents, Extension specialists and growers formulate and implement nematode management recommendations after sending a soil sample and receiving a nematode assay report.
Ganpati Jagdale
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Producers growing grasses for hay or forage can use this resource to learn about, identify, and control smutgrass. Perennial grass weeds can be problematic in forage systems as few herbicides are available, especially for use in bahiagrass and tall fescue. An integrated weed management plan is critical for combatting smutgrass in Georgia forage systems. For example, a timely fertilizer application following hexazinone can accelerate bahiagrass recovery giving it a competitive advantage over other weed species. This resource also includes a brief summary of smutgrass research at UGA.
Lisa Baxter, Nicholas John Shay, Nicholas Tuschak Basinger, William Secor, and Guy Hancock
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Toxic weeds may be found in pastures and hayfields throughout Georgia. This resource can help you identify the species on your farm and what symptoms to watch for in grazing livestock. If you suspect that your animal has consumed a toxic plant species, please contact your local veterinarian for an official diagnosis and treatment.
Lisa Baxter, Hailey Partain, and William R. Fleming
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The Georgia Pest Management Handbook gives current information on selection, application and safe use of pest control chemicals. The handbook has recommendations for pest control on farms, around homes, urban areas, recreational areas, and other environments in which pests may occur. Cultural, biological, physical, and other types of control are recommended where appropriate.
Allison Johnson and Victoria McCurley
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C 1077
Cover Crop Biomass Sampling
Cover crops are one of the most important practices that farmers can use to improve their soils and the sustainability of their production system. Knowing how much biomass there is in a field is a critical piece of information for cover crop management. This resource covers taking a representative sample, preparing a sample for the lab, and provides a guide to help you calculate wet and dry weights.
Uttam K. Saha
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This publication provides current guidance for insect, disease, and weed control in commercial pecan orchards.
Lenny Wells, Apurba Barman, Timothy Lane Grey, Clemen Oliveira, Wayne Mitchem, and Andrew Sawyer
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Commercial insect and parasite control in animals. Updated annually.
Keith S Delaplane, Nancy C. Hinkle, and Raymond Fitzpatrick
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