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  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
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  3. Expert Resources Series
  4. 2025 Vegetable Extension and Research Report

2025 Vegetable Extension and Research Report

This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in the 2024-2025 growing season. All research has been supported by the Georgia Commodity Commission for Vegetables.

  • bright red tomatoes and peppers with green broccoli, lettuces, and cucumbers
    Commercial Vegetables
    Aug. 5, 2026
    New

    AP 113-07-01

    2025 Vegetable Extension and Research Report

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    Greens
    Aug. 5, 2026
    New

    AP 113-07-02

    Keep Wild Radish Out of Fields You Plan to Seed Into Greens!

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    Weather
    Aug. 5, 2026
    New

    AP 113-07-03

    Support of UGA Georgia Weather Network in 2025

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    Plant Pests and Diseases
    Aug. 5, 2026
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    AP 113-07-04

    Monitoring of Overwintering Pepper Weevil in Southern Georgia

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    Commercial Pesticide
    Aug. 5, 2026
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    AP 113-07-05

    Evaluation of Insecticidal Control of Key Vegetable Insect Pests

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    Plant Pests and Diseases
    Aug. 5, 2026
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    AP 113-07-06

    Current and Futuristic Management Strategies for Whitefly-Transmitted Viruses in Vegetable Crops, and Risk Analysis for Tomato Brown Rugose Fruit Virus in Georgia

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    Integrative Precision Agriculture
    Aug. 5, 2026
    New

    AP 113-07-07

    Evaluating Autonomous Robotic and Drone Spraying Systems in Vegetable Production: A Comparative Analysis with Conventional Platforms

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    Peppers
    Aug. 5, 2026
    New

    AP 113-07-08

    Bell Pepper Breeding for Phytophthora Resistance

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    Squash
    Aug. 5, 2026
    New

    AP 113-07-09

    Selection of Yellow Squash with Tolerance to Whitefly-Transmitted Viruses

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