UGA College of Agricultural & Environmental Sciences Field Report
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  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
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  4. Weeds, Diseases and Pests
  5. Animal Diseases and Parasites

Animal Diseases and Parasites

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  • C 1266

    Mosquito Control Around the Home

    Mosquitoes are one of the most common insect pests that homeowners encounter. This circular introduces a few of the basic techniques and materials that homeowners can use to safely reduce mosquito populations around the home. Becoming familiar with mosquito biology is the first step in using an integrated pest management approach to efficiently and effectively reduce mosquito populations. By learning about mosquito biology, source reduction, surveillance and control, homeowners can become active participants in their own mosquito control program. An integrated approach is the most effective way for homeowners to reduce mosquito populations and reduce the need for pesticide applications in their community.

    Elmer Gray

    |

    April 28, 2023
  • C 937

    Protect Yourself from Ticks

    This publication discusses how to protect yourself and the areas around your home from ticks. It also includes information on common tick-borne diseases, such as Rocky Mountain Spotted Fever and Lyme disease.

    Elmer Gray

    |

    Oct. 31, 2022
  • Nutritional and Metabolic Disorders of Southeastern Beef Cattle

    B 1503

    Nutritional and Metabolic Disorders of Southeastern Beef Cattle

    In the Southeastern U.S., beef cattle producers focus on forage management and maximizing the grazing season. To that end, Southeastern cattle spend the vast majority of their lives either grazing or consuming stored forage. Cereal grains and coproduct feeds are also commonly used nutritional supplements for cattle in times of elevated nutrient requirement. Any disease or disorder in the beef herd represents a nutrient drain and subsequent economic inefficiency. Sudden shifts in dietary composition as well as mineral imbalances are the primary causes for most nutritional and metabolic disorders. This publication contains an overview of the common nutritional and metabolic disorders that may affect beef herds in the Southeast along with management strategies that can be used to minimize the effects of these disorders in beef cattle production systems.

    Jacob Segers and Lawton Stewart

    |

    July 21, 2022
  • Best Practices of Integrated Mosquito Management

    C 1154

    Best Practices of Integrated Mosquito Management

    This circular provides a basic summary of the best management practices of integrated mosquito management. These practices begin with education and communication and progress through surveillance, source reduction, larviciding, and adulticiding. The circular presents guidelines that communities can use to help develop the most effective mosquito management program possible with the resources available. Using these practices will help to minimize pesticide exposure to pollinators and other non-target pests.

    Elmer Gray

    |

    Feb. 21, 2022
  • Mosquito Biology and Behavior

    C 1155

    Mosquito Biology and Behavior

    This circular provides concise and accurate information describing mosquito biology and behavior. The publication describes the history of mosquitoes in Georgia and ways to prevent mosquito-borne diseases. Mosquitoes affect a large segment of the public, and mosquito control is most efficiently conducted in an integrated manner. This information will help homeowners address mosquito problems on their own property and provide insight into the intricacies of larger, community-based control programs.

    Elmer Gray

    |

    Feb. 21, 2022
  • Horn Fly Control to Increase Productivity in Dairy Heifers

    B 1474

    Horn Fly Control to Increase Productivity in Dairy Heifers

    The implementation of horn fly control measures, such as aerosols, bait, strips, foggers, dust bags, traps, oilers, ear tags, pour-ons, natural predators, and insect growth regulators is instrumental in reducing the new infection rate, while existing mastitis cases can be eliminated with antibiotic therapy. Such management practices will promote animal health and well-being, enhancing producer profits by ensuring that heifers calve with low sec and the potential for maximum milk yield.

    Stephen Nickerson

    |

    April 18, 2017
  • Nitrate Toxicity

    C 915

    Nitrate Toxicity

    This publication summarizes the effect that high nitrates have on the animal, presents the conditions to expect in toxic concentrations of nitrates, and outlines strategies that could prevent or reduce the risk of nitrate toxicity.

    Dennis Hancock

    |

    July 6, 2016
  • Managing Mastitis in Dairy Heifers to Improve Overall Herd Health

    B 1416

    Managing Mastitis in Dairy Heifers to Improve Overall Herd Health

    Prevalence of mastitis in unbred, breeding-age and pregnant dairy heifers is higher than formerly realized. Infected
    mammary quarters, especially those with Staph. aureus IMI, exhibit reduced mammary gland secretory
    potential, marked leukocyte infiltration and the accompanying inflammation. Both nonlactating and lactating
    commercial antibiotic infusion products have been used successfully to cure existing infections and reduce SCC,
    and nonlactating therapy prevents new IMI with environmental streptococci. However, the goal is to prevent
    new infections from occurring in these young dairy animals through management strategies aimed at vaccination,
    use of teat seals, fly control and dietary supplementation. As global milk quality standards
    become more stringent, management practices based on curing existing infections and preventing new IMI
    in heifers will ensure that these young dairy animals enter the milking herd free of mastitis and with low SCC.
    Such practices should be considered for incorporation into dairy herd health programs in herds suffering from a
    high prevalence of heifer mastitis, especially mastitis caused by Staph. aureus. Not only do these practices reduce
    new infections in first-calf heifers at parturition, they also reduce the introduction of Staph. aureus to the milking
    herd.

    Stephen Nickerson and Felicia Kautz

    |

    Feb. 28, 2013
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