Departments and Units Resources
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Producers need to be aware of the impacts that manure can have on water and air quality. However, management of manure and other byproducts of livestock and poultry production has important impacts on farm profitability, neighbor relations and protecting soil and water quality.
This publication covers: Farm and Homestead Maps; Manure Storage and Treatment; Nutrient Budgeting with Nitrogen and Phosphorus; Land Application of Manure and Fertilizers; Grazing Land; Pesticide and Chemical Management for Water Quality; Mortality Management; Record Keeping; Coexisting with Neighbors; Emergency Action Plans; and other resources.
L. Mark Risse and Thomas M. Bass
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This report presents the results of the 2014 peanut, cotton and tobacco variety performance tests.
James LaDon Day, John Gassett, Dustin G Dunn, and Stevan S. LaHue
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SB 63-8
2014 Tobacco Research Report
This report contains the most results of tobacco research programs at the University of Georgia in 2014.
Alexander S. Csinos, Ronald D. Gitaitis, J.Michael Moore, Eric R. Goodwin, Rajagopalbabu (Babu) Srinivasan, Bhabesh Dutta, Unessee Hargett, Stevan S. LaHue, Stanley K. Diffie, Lara Lee Hickman, and Anna K Watson
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Alfalfa is a high-yielding, perennial legume that is well-suited to hay, silage, or pasture production. Alfalfa is known as the “Queen of Forages” because it produces an excellent quality, high-protein forage. These properties make alfalfa one of the most widely-grown crops in the world.
Dennis Hancock, Lane O. Ely, Gary Lee Heusner, Robert L. Stewart, G. David Buntin, and R. Curt Lacy
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This publication presents the results of the 2011 statewide performance tests of peanut, cotton and tobacco. The tests for various evaluations were conducted at several or all of the following locations: Bainbridge, Tifton, Plains and Midville in the Coastal Plain region and Athens in the Piedmont region. Agronomic information such as grade, fiber data, plant height, lodging, disease occurrence, etc. is listed along with the yield data. Information concerning planting and harvest dates, soil type, and culture and fertilization practices used in each trial is included in footnotes. In order to have a broad base of information, a number of varieties, including experimental lines, are included in the trials, but this does not imply that all are recommended for Georgia.
Anton E. Coy, James LaDon Day, John Gassett, Stevan S. LaHue, and Larry G. Thompson
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Vaccines are an integral part of a comprehensive herd health program. When used in conjunction with other management tools, vaccines can reduce both the risk and impact of disease in beef cattle herds. Nevertheless, when used inappropriately, vaccines can be virtually useless and, in some cases, result in impaired productivity and significant economic losses.
William Graves
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This research report presents the results of the 2014 statewide performance tests of soybean, sorghum grain and silage, and summer annual forages. The tests for various evaluations were conducted at several or all of the following locations: Tifton, Plains and Midville in the Coastal Plain region; Griffin and Athens in the Piedmont region; and Calhoun in the Limestone Valley region.
James LaDon Day, John Gassett, Dustin G Dunn, and Henry Jordan
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Your personal identity cannot be taken from you, but your identifying information—your Social Security number and other details about you—certainly can be. If your identifying data is used without your permission for another person’s dishonest objectives, you become a victim of an identity theft crime. In this digital age, it is more important than ever to protect yourself from identity theft.
This publication includes information on how to avoid identity theft, how to request and review your credit report, and what to do if you find suspicious activity on a credit report. Also included is a self diagnosis activity to see if your actions are putting you at risk for identity theft.
Michael Rupured and France Hernandez
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This research report presents the results of the 2011 statewide performance tests of soybean, sorghum grain and silage, and summer annual forages.
Anton E. Coy, James LaDon Day, and John Gassett
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