Departments and Units Resources
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Community gardening involves cultivating people and relationships, as well as the soil. This resource provides guidance and suggestions that will help you create a successful community garden.
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While most of us are familiar with common poisonous plants that cause skin irritations, such as poison ivy or poison oak, we often don’t recognize common ornamental plants in the landscape that may cause internal poisoning when ingested. Although most adults would not intentionally eat the leaves or fruit of such plants, young children or pets sometimes do. This resource provides readers with information on some of the common landscape plants known to have poisonous properties when ingested. You may be surprised to learn just how many of our common plants, such as azaleas, hydrangeas, boxwood, and English ivy, are known to have poisonous properties.
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Your guide to home gardening in Georgia! Our climate allows us to grow something almost year-round, and these monthly checklists will help you keep your garden working well. Planting recommendations are based on long-term average last and first frost dates for Middle Georgia; adjust accordingly for South or North Georgia.
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This resource will help you choose small trees and shrubs that can provide privacy from your neighbors, separation from a road with heavy traffic or a screen to hide unattractive areas.
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Imported fire ants interfere with outdoor activities and harm wildlife throughout the southern U.S. Ant mounds are unsightly and may reduce land values. Although fire ants do prey on flea larvae, chinch bugs, cockroach eggs, ticks and other pests, the problems they cause usually outweigh any benefits in urban areas. While it is not possible to eradicate this species, controlling fire ants is highly desirable. The best control programs use a combination of non-chemical and chemical methods that are effective, economical and least harmful to the environment.
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C 742
Home Garden Pears
Find out how to grow pears at home. They are adapted to nearly all of Georgia, and it’s not uncommon to find trees as much as 50 years old that are still producing fruit.
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El kimchi es un plato tradicional coreano que se elabora por lo general con repollo napa (también conocida como repollo chino o de invierno), y se mezcla con diversos ingredientes como zanahorias, cebollas, cebolletas, rábanos, jengibre, ajo, salsa de pescado y gochugaru. Esta recurso proporciona orientación basada en la ciencia para ayudar a los consumidores a preparar kimchi de forma segura en casa.
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This practical handbook provides basic answers about insects affecting vegetables in Georgia. The content is ideal for pest managers, farmers, Master Gardeners, and integrated pest management students in the Southeastern U.S.
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Disposal of dead birds can be a problem for poultry growers. Typical methods of mortality disposal include burial, incineration, rendering, and composting. Many states have banned the use of burial pits that historically have been used to dispose of dead birds. Incineration can be costly and raise air quality concerns, and the decreasing number of renderers further complicates disposal. Composting is considered a positive alternative method of processing dead birds in an environmentally sound manner. This relatively inexpensive method of using dead birds has gained wide acceptance throughout the poultry industry.
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