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    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
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  5. Horticulture

Horticulture Resources

Use the Advanced Search
  • C 1311

    Blueberry Production in South Georgia: Variety Preference and Major Constraints

    A grower survey was carried out in January 2023 during the annual blueberry update event held in Alma, Georgia. Survey responses were collected from 26 growers from eight Georgia counties. The results indicated the cultivar preference of south Georgia growers and major production constraints of blueberry production in southeast Georgia.

    Ye (Juliet) Chu and Zack Williams

    |

    March 7, 2025
  • C 1326

    Best Garden Vegetable Varieties for Georgia

    This publication lists vegetable variety recommendations for the state of Georgia. Most of these varieties have been trialed and grown successfully in the state. These are not the only varieties that can grow well in Georgia but provide new gardeners with a starting point to increase their chances of success. Gardeners may need to search print catalogs and online to find the vegetables they are looking for, as local garden centers may not always carry the varieties listed here.

    Bob Westerfield

    |

    Feb. 25, 2025
  • C 1313

    Common Agricultural Calculations Using Unit Conversions

    Use this publication to calculate planting densities, fertilizer application rates, sprayer calibration, and soil amendment applications using unit conversions. We demonstrate the “raw math” behind common calculations to provide you with the tools for solving any equation using simple addition, subtraction, multiplication, and division. No longer will you be dependent on having production guides, fertilizer charts, planter manuals, and spray nozzle catalogs to tell you what to do.

    Alton N Sparks, Wesley Porter, Ted McAvoy, Luan Oliveira, and Manisha Kumari

    |

    Feb. 24, 2025
  • C 1315

    Hydroponic Gardening for the Homeowner and Small Grower

    Important considerations for starting a small hydroponic operation at your home or an urban garden site.

    Bob Westerfield and Whitney Ottinger

    |

    Jan. 28, 2025
  • Georgia Pest Management Handbook — Commercial Edition

    SB 28

    Georgia Pest Management Handbook — Commercial Edition

    The Georgia Pest Management Handbook gives current information on selection, application and safe use of pest control chemicals. The handbook has recommendations for pest control on farms, around homes, urban areas, recreational areas, and other environments in which pests may occur. Cultural, biological, physical, and other types of control are recommended where appropriate.

    Allison Faye Johnson and Victoria McCurley

    |

    Jan. 27, 2025
  • B 625

    Landscape Plants for Georgia

    This publication includes a list of good plants for Georgia organized into various sizes and groups. The design qualities of plants—their form, size, color and texture—are emphasized according to the principles and requirements of good landscape design and plant maintenance. Hardiness and disease and insect resistant qualities are also considered.

    Sheri Dorn

    |

    Jan. 9, 2025
  • B 1432

    Starting Plants From Seed for the Home Gardener

    A number of plants, particularly vegetables, annuals, and herbs, can be grown from seed. There are many advantages to propagating plants from seed. This publication provides information on seed selection, materials, seeding techniques, thinning, and transplanting. A step-by-step, quick reference guide is also included.

    Sheri Dorn and Bodie V. Pennisi

    |

    Jan. 9, 2025
  • B 1460

    Fresh Market Broccoli Production for Georgia

    Broccoli is grown throughout Georgia in both the fall and spring growing seasons. A locally significant wholesale industry developed in southwest Georgia, and acreage devoted to broccoli production has increased. The wholesale broccoli industry fills a market window in late fall, through winter, and into early spring. Plantings also occur in north Georgia, where lower winter temperatures limit late fall plantings but allow plantings later into the spring growing season. This publication addresses considerations of horticulture, entomology, and plant pathology for production of fresh market broccoli in Georgia.

    Timothy Coolong, Alton N Sparks, and Bhabesh Dutta

    |

    Jan. 8, 2025
  • AP 113-6

    2024 Vegetable Extension and Research Report

    This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2024. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments. All research has been supported by the Georgia Commodity Commission for Vegetables.

    Timothy Coolong and Ted McAvoy

    |

    Jan. 6, 2025
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