Crop and Soil Sciences Resources
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This is a biennial publication containing the proceedings of the turfgrass research field day carried out at the UGA Griffin Campus every other year. The guide provides professionals with continuous, real time access to the latest up-to-date information about turfgrass research studies, products, and turfgrass Extension activities, programs, and outreach.
Topics will include, but are not limited to, crop and soil science, agronomy, weed science, plant pathology, entomology, economics, tissue culture, urban agriculture, irrigation, and student posters.
Alfredo Martinez
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This research report includes the results of the 2015-2016 performance tests of small grains grown for grain and forage. Grain evaluation studies were conducted at five locations in Georgia, including Tifton, Plains, and Midville in the Coastal Plain region; Griffin in the Piedmont region; and Calhoun in the Limestone Valley region.
Small grain forage evaluation tests were conducted at four locations in Georgia, which included Tifton and Plains in the Coastal Plain region, Griffin in the Piedmont region and Calhoun in the Limestone Valley region, and at Marianna, Florida.
John Gassett
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Ash has been considered a waste product instead of a resource, because few industries have taken advantage of its beneficial properties. Several alternative uses for wood ash have been developed. Land application is one of the best because nutrients taken from the land during harvest are recycled back to the land.
Julia W. Gaskin and L. Mark Risse
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This publication contains a report of cotton research trials and Extension activity in Georgia for 2014-2015.
John L Snider
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A regular fertilization program is important to maintain healthy, attractive turf and should include applying the correct analysis of fertilizer, using the correct amount, and fertilizing at the proper time. Turfgrasses require a number of nutrients for growth. Three of these—carbon, hydrogen, and oxygen—are rarely lacking because grasses get these elements from carbon dioxide in the atmosphere and water from the soil. Understanding fertilizer terminology and the different types of nitrogen sources is important when establishing a lawn management plant. Nontraditional or “organic” fertilizers are also an option.
Clint Waltz and Becky Griffin
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C 915
Nitrate Toxicity
This resource summarizes the effect that high nitrates have on animals, presents the conditions to expect in toxic concentrations of nitrates, and outlines strategies that could prevent or reduce the risk of nitrate toxicity.
Dennis Hancock
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SB 63-9
2015 Tobacco Research Report
This report contains the most recent results of tobacco research programs at the University of Georgia in 2015.
Alexander S. Csinos, Ronald D. Gitaitis, Bhabesh Dutta, Unessee Hargett, and Anna K Watson
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While site-specific soil sampling can improve field management, it must be accompanied by the conscientious collection and analysis of data. New technologies cannot offset poor data collection and soil-testing techniques. Inaccurate data on soil properties will inevitably lead to improper management decisions. This resource addresses three primary factors that can affect the precision management of soil fertility, and presents a step-by-step procedure on how to use variable yield goals to develop field maps showing variable application rates of fertilizers and lime.
Glen C. Rains, Calvin D. Perry, and Wesley Porter
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White clover is a cool season perennial legume of Mediterranean origin. White clover has been used as a forage in North America since Colonial times. Benjamin Franklin noted its prevalence in cleared and disturbed land as early as 1746. There are many animal and agronomic related reasons for establishing a productive stand of white clover in existing grass pastures. This publication covers tips on selecting, establishing and managing white clover to help ensure a productive stand.
Dennis Hancock and John G Andrae
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