UGA College of Agricultural & Environmental Sciences Field Report
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  • Expert Resources

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    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
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  4. Fruit and Vegetable Production

Fruit and Vegetable Production

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  • Sweet Corn Variety Evaluation Report: Spring 2020

    AP 120-1

    Sweet Corn Variety Evaluation Report: Spring 2020

    To increase productivity, it’s important that growers select sweet corn cultivars adapted to particular growing conditions. The goal of this report is to provide growers, crop advisers, county educators, Extension agents, and specialists with a broad evaluation of different commercial sweet corn hybrids and their performance in different locations of the Southeast U.S.

    D. Scott Carlson, Christopher Todd Tyson, Brian Hayes, Andre Luiz Biscaia Ribeiro da Silva, and Jessica Paranhos

    |

    Jan. 29, 2021
  • 2020 Vegetable Extension and Research Report

    AP 113-2

    2020 Vegetable Extension and Research Report

    This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2020. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments.

    Juan Carlos Diaz-Perez, Timothy Coolong, Bhabesh Dutta, Andre Luiz Biscaia Ribeiro da Silva, and Abolfazl Hajihassani

    |

    Jan. 11, 2021
  • 2020 Vidalia Onion Extension and Research Report

    AP 114-2

    2020 Vidalia Onion Extension and Research Report

    This annual publication includes a report of 2019-20 onion research variety trials and Extension activity at the University of Georgia College of Agricultural and Environmental Sciences. The report contains the results of research awarded by the Vidalia Onion Commodity Commission.

    Juan Carlos Diaz-Perez, Jason Lessl, Bhabesh Dutta, Andre Luiz Biscaia Ribeiro da Silva, and Angelos Deltsidis

    |

    Sept. 29, 2020
  • Biology and Management of Stubby-Root Nematodes on Onion

    C 1211

    Biology and Management of Stubby-Root Nematodes on Onion

    Stubby-root nematodes, Paratrichodorus minor, are considered an important pest of onions in Georgia. Low to high population densities of this nematode were observed in multiple fields in the Vidalia area causing damage to sweet onions. The most obvious aboveground symptoms of stubby-root nematode nematode infection are poor, stunted growth of onion seedlings. Stubby-root nematodes have a wide host range, including sugar beets, potatoes, corn, cotton, peanuts, wheat, onions, grasses and some other vegetable crops that are commonly grown in Georgia. Fallow crop rotation with non-host cover crops and treating seedbeds with suitable fumigant and non-fumigant nematicides are effective controls for this pest.

    Christopher Todd Tyson, Aubrey Shirley, and Abolfazl Hajihassani

    |

    July 31, 2020
  • Managing Root-Knot Nematodes in Georgia Watermelons

    B 1529

    Managing Root-Knot Nematodes in Georgia Watermelons

    Root-knot nematodes are highly adaptable, obligate plant parasites (parasites that cannot reach adulthood without a host) that attack plant roots and establish a prolonged relationship with their hosts. There are three common species of root-knot nematodes known to parasitize watermelon in the U.S.: the southern root-knot, M. incognita, the peanut root-knot, M. arenaria, and the Javanese root-knot, M. javanica. The southern root-knot nematode is ranked first in terms of negative impact on watermelon production, particularly in warm temperate climates. Many watermelon fields in Georgia are infested with one or more species of root-knot nematodes.

    Josiah Matai Koki Marquez, Fereidoun Forghani, and Abolfazl Hajihassani

    |

    March 24, 2020
  • 2019 Corn, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    AP 101-11

    2019 Corn, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    This research report presents the results of the 2019 corn, sorghum and summer annual forage performance trials. Trials were conducted at seven locations throughout Georgia, depending on the crop. These included Tifton, Plains, and Midville in the Coastal Plain region, Athens and Griffin in the Piedmont region, Calhoun in the Limestone Valley region, and Blairsville in the Mountain region. Hybrids used for silage were evaluated at Tifton, Athens, Calhoun, and Blairsville.

    Daniel J Mailhot

    |

    Feb. 28, 2020
  • 2020 Southeast Regional Strawberry Integrated Pest Management Guide for Plasticulture Production

    AP 119-1

    2020 Southeast Regional Strawberry Integrated Pest Management Guide for Plasticulture Production

    This regional integrated pest management guide provides recommendations for strawberry production in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and these are subject to change
    at any time.

    Phillip M. Brannen and Ashfaq A. Sial

    |

    Jan. 15, 2020
  • 2019 Vegetable Extension and Research Report

    AP 113-1

    2019 Vegetable Extension and Research Report

    This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2019. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments.

    David G Riley, Gary L. Hawkins, Christopher Todd Tyson, Bhabesh Dutta, and Andre Luiz Biscaia Ribeiro da Silva

    |

    Dec. 20, 2019
  • Suggested Blueberry Fertilization Timings and Rates

    C 1163

    Suggested Blueberry Fertilization Timings and Rates

    Fertilization is an important practice of maintaining plant health. The blueberry plant is no exception, but there are important considerations when fertilizing blueberries. The rates, timing, and type of fertilizer should be common knowledge for the grower. In this circular, how to fertilize blueberry plants is described with text, diagrams, and calculations to provide growers, Extension agents, and anyone interested with the knowledge to successfully grow blueberries, from newly established to mature plantings. This publication was written to address commercial growers’ need for a reference to avoid costly mistakes such as over-fertilization, discussing both granular and liquid fertilization.

    James L. Jacobs and Erick Smith

    |

    July 24, 2019
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