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  • Expert Resources

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    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  • 2021 Southeast Regional Organic Blueberry Pest Management Guide

    AP 125-2

    2021 Southeast Regional Organic Blueberry Pest Management Guide

    This publication provides Southeast-specific information on approved National Organic Program (NOP) disease and pest management options for blueberry production and addresses the issues most commonly encountered under the unique growing conditions of the Southeast U.S. This publication is not intended to provide all details on organic blueberry production, although it does include the production methods that reduce the impact of plant disease and pest issues. Emphasis in an organic system should be on cultural practices that reduce disease and pest pressure rather than pesticide applications. NOP-approved pesticides are usually less efficacious than conventional products. The pesticide label is the law and supersedes any information on pesticide use contained in this guide. Because environmental conditions and grower application methods vary widely, suggested use does not imply that performance of the pesticide will always conform to the pest control standards indicated by experimental data.

    Elizabeth L. Little and Phillip M. Brannen

    |

    July 22, 2021
  • Cost of Irrigation Ownership and Operating Costs through Irrigation Budgets for South Georgia

    C 1235

    Cost of Irrigation Ownership and Operating Costs through Irrigation Budgets for South Georgia

    These irrigation budgets, developed by University of Georgia Cooperative Extension, are estimates of the irrigation costs of a center pivot irrigation system located in southeast Georgia. Our intention is to provide flexible, user-friendly irrigation budgets with default values. That being said, the variation among different farm conditions can impact investment costs and annual costs associated with irrigation; users are suggested to modify these default values and customize their budgets according to their specific field conditions. Please consult your irrigation providers for properly designed center pivot systems that match well production to achieve your irrigation goals. This should serve as a generalized user guide for irrigation budgets and provide guidance for adjusting the default values in the budgets.

    Yangxuan Liu, Calvin D. Perry, Amanda R Smith, Wesley Porter, and Cale Cloud

    |

    June 30, 2021
  • irrigation arm in the background of a field of cotton plants

    C 1189

    Irrigation Reference Guide for Corn, Cotton, Peanuts, and Soybeans

    A farm’s return on investment is directly affected by the way water is applied to its crops. The wrong end-gun settings can result in overwatering or underwatering large portions of field acres. Clogged or partially clogged nozzles lead to obvious water shortages that can be visually observed or measured using yield monitors. Systems not properly checked and maintained can lead to significant losses in potential income. This irrigation reference guide will contain information provided by UGA Extension recommended irrigation scheduling rates for corn, cotton, peanuts and soybeans. The guide will also recognize specific center pivot application issues and how to correct them.

    David Hall and Wesley Porter

    |

    March 15, 2021
  • Sweet Corn Variety Evaluation Report: Spring 2020

    AP 120-1

    Sweet Corn Variety Evaluation Report: Spring 2020

    To increase productivity, it’s important that growers select sweet corn cultivars adapted to particular growing conditions. The goal of this report is to provide growers, crop advisers, county educators, Extension agents, and specialists with a broad evaluation of different commercial sweet corn hybrids and their performance in different locations of the Southeast U.S.

    D. Scott Carlson, Christopher Todd Tyson, Brian Hayes, Andre Luiz Biscaia Ribeiro da Silva, and Jessica Paranhos

    |

    Jan. 29, 2021
  • C 1220-SP

    Uso Seguro de la Motosierra: El Plan de Cinco Pasos para el Corte de un Árbol

    Use estos cinco pasos para el corte de un árbol de forma segura de principio a fin. Este plan funciona para arboristas profesionales y los que no lo son. Cortar árboles con una motosierra es peligroso. La combinación de herramientas eléctricas y la caída de madera crea peligros. La aplicación del Plan de Corte de Cinco Pasos ayuda a identificar y mitigar el peligro en el corte de árboles de principio a fin.

    Alfredo Martinez, Ellen M. Bauske, Heather Kolich, and Rolando Orellana

    |

    Jan. 14, 2021
  • Rapport de recherches sur l’arachide en Haïti

    B 1499-FR

    Rapport de recherches sur l’arachide en Haïti

    L’arachide est cultivée en Haïti depuis au moins 500 ans et remonte très probablement à la préhistoire. Selon Bartolomé de las Casas, un prêtre qui a accompagné Christophe Colomb lors de son expédition dans le Nouveau Monde et qui est accrédité avec la première description écrite de l’arachide, les Amérindiens indigènes ont cultivé l’arachide comme culture vivrière sur l’île d’Hispaniola avant l’arrivée des Européens. La production d’arachides en Haïti a continué jusqu’à nos jours. C’est une culture populaire parce qu’elle a un prix élevé sur le marché et qu’elle constitue une source de nourriture importante et agréable pour de nombreux Haïtiens. Les arachides séchées se trouvent toute l’année dans la plupart des marchés en plein air, et des produits à base d’arachides fabriqués localement, tels que le beurre d’arachide (y compris les formes sucrée, épicée et non aromatisée) sont couramment vendus dans les magasins et les supermarchés.

    Timothy Branner Brenneman, Robert C Kemerait Jr, and Jamie Rhoads

    |

    March 26, 2020
  • blueberries growing in a field

    C 1163

    Suggested Blueberry Fertilization Timings and Rates

    Fertilization is an important practice of maintaining plant health. The blueberry plant is no exception, but there are important considerations when fertilizing blueberries. The rates, timing, and type of fertilizer should be common knowledge for the grower. In this circular, how to fertilize blueberry plants is described with text, diagrams, and calculations to provide growers, Extension agents, and anyone interested with the knowledge to successfully grow blueberries, from newly established to mature plantings. This publication was written to address commercial growers’ need for a reference to avoid costly mistakes such as over-fertilization, discussing both granular and liquid fertilization.

    Erick Smith and James L. Jacobs

    |

    July 24, 2019
  • C 1148

    Chainsaw Safety: Always Use Your Personal Protective Equipment (PPE)

    Operating a chainsaw is inherently dangerous. Chainsaw cuts are always serious, but this is not the only hazard a saw operator faces. Saw operators are often struck by falling limbs and trunks as the tree moves during felling. Saw operators may fall off ladders or out of trees, or they may trip while moving through brush and uneven ground. Even when the tree is on the ground, danger lurks in wood under tension. Spring poles snap and logs roll unexpectedly. Personal protective equipment (PPE) saves lives every day. The Occupational Safety and Health Administration (OSHA) requires that saw operators wear the PPE described in this publication, including head protection, eye protection, ear protection, chainsaw chaps or pants, and suitable footwear.

    Ellen M. Bauske, Wade Hutcheson, and Rolando Orellana

    |

    Dec. 6, 2018
  • Haiti Peanut Research Report

    B 1499

    Haiti Peanut Research Report

    This report summarizes the findings of field trials and basic data collected in Haiti under the Feed the Future Peanut & Mycotoxin Innovation Lab project from 2014-2017. The focus of the research was to improve peanut productivity through management options for foliar diseases, low soil fertility, and other yield-limiting agronomic factors.

    French translation:
    https://extension.uga.edu/publications/detail.html?number=B1499-FR”>https://extension.uga.edu/publications/detail.html?number=B1499-FR

    Timothy Branner Brenneman, Robert C Kemerait Jr, and Jamie Rhoads

    |

    Oct. 23, 2018
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