Horticulture
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This publication is intended to be used as a pictorial diagnostic guide to identify the most common diseases seen on fruits grown in home landscapes, gardens, and/or orchards in Georgia. Use this guide as a supplemental resource and/or reference to the Homeowner Edition of the Georgia Pest Management Handbook.
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Fireblight is a destructive, highly infectious, and widespread disease. It attacks blossoms, leaves, shoots, branches, fruits, and roots. This publication has some facts and methods to avoid and control the disease.
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Summarizes shipper sweet corn production in southern Georgia.
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This publication shows home gardeners how to propagate many of their favorite landscape plants from cuttings at a home garden scale, using tools and resources available to them.
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Consumer horticulture is the cultivation, use, and enjoyment of plants, gardens, landscapes, and related horticultural items to the benefit of individuals, communities, and the environment. These activities rely on the understanding and application of the art and science of horticulture. This publication focuses on what consumer horticulture provides for the environment.
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C 1174
Pecan Management
This circular is a calendar-based management reference for pecan production in the Southeastern U.S. It provides an easy-to-use graphical guide for management decisions regarding crop phenology, irrigation and fertilization requirements, disease, and insect and mite arthropod pest management. It also includes information on production activities including timing for planting, harvesting, and nutrient sampling. Information on bearing and non-bearing trees are provided to address the different management requirements for these orchards. Temporally precise management decisions on horticultural activities, disease suppression, and insect pest control will maximize efficiency, improve tree health, optimize crop quality and yield, and promote ecological and economic sustainability.
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Crape myrtles, Lagerstroemia spp., are popular landscape shrubs and small trees. Native to China, Japan, and Korea southward to Oceania, crape myrtles have been cultivated in the U.S. for more than 175 years. Cultivars range from 3-ft shrubs to 30-ft-tall trees, and they are graced with large panicles of white, pink, lavender, purple, red, and many colors in between. Among cultivars, crape myrtles have a wide range of tolerance to key pests and diseases, such as powdery mildew, flea beetles, crape myrtle aphids, and Japanese beetles. The plant’s flowers are widely admired by humans and can serve as nectar and pollen sources for pollinators. With the recent decline in pollinator health and diversity, pollinator visitation, pest susceptibility, and horticultural attributes should all be considered when choosing crape myrtle cultivars for home and commercial landscapes.
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Community gardening involves cultivating people and relationships, as well as the soil. This resource provides guidance and suggestions that will help you create a successful community garden.
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C 1202
Connecting People and Plants
Consumer horticulture touches all our lives, whether in a bustling downtown area, the open countryside, or anywhere in between. Consumer horticulture supports human health, community beautification, environmental stewardship, local food, and more. Consumer horticulture benefits us when we tend a container garden, visit and play in a park or public garden, and grow plants indoors or outdoors.
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