Horticulture Resources
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Bigleaf hydrangea, also called French, Japanese, or snowball hydrangea, is a landscape plant. Bigleaf hydrangea can be transplanted to the landscape for repeat blooms each year.
Sheri Dorn
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A landscape designed, installed and managed according to Xeriscaping’s seven steps uses up to 50% less water than a traditional landscape. And, a well-designed water-wise is just as attractive as a traditional landscape.
Sheri Dorn and Rose Mary Seymour
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Planting ornamental plants correctly increases their survivability and performance in the landscape, and it helps them develop a vigorous, healthy root system that increases their drought tolerance during periods of limited rainfall. This pubication provides research-based guidelines for proper planting.
Sheri Dorn, Bob Westerfield, and Gary L. Wade
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Water-wise landscapes not only save water, they save time by requiring less routine care than most traditional landscapes. This publication offers guidelines to help you achieve these goals and conserve water when managing your landscape.
Sheri Dorn
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This publication discusses the use of scrap wallboard at residential construction sites.
Julia W. Gaskin and Clint Waltz
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Okra is grown in every county in Georgia. Okra can be a profitable crop when recommended production practices are followed.
Timothy Coolong and W. Terry Kelley
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This horticulture publication is about the commercial production of southern peas.
Timothy Coolong and Darbie M. Granberry
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Watermelon is a warm-season crop related to cantaloupe, squash, cucumber and pumpkin. Watermelons can be grown on any well-drained soil throughout Georgia but are particularly well adapted to the Coastal Plain soils of South Georgia. Watermelons will continue to be an important part of vegetable production in the state. Increases in average yield per acre will continue as more growers adopt plastic mulch, intensive management and new hybrid varieties.
Timothy Coolong and Ted McAvoy
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C 740
Home Garden Apples
Learn how to grow apples at home—they are adapted to grow in most areas of Georgia. Although the northern half of the state is best suited for the more conventional apple varieties, you can have success in the southern half of Georgia with adapted varieties.
Bob Westerfield
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