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  • Stories

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    LOOK


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    Check out our photo galleries here

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    Experience our stories through videos that highlight our people, projects and passions in action.

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    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  • 2013 Vegetable Crops Research Report

    AP 113

    2013 Vegetable Crops Research Report

    This publication contains a report of research trials done on vegetable crops in Georgia in 2013.

    Ronald Gitaitis, David Langston, Julia Gaskin, Juan Diaz-Perez, David Riley, Floyd Sanders, George Boyhan, Elizabeth Little, Esendugue Fonsah, Alton Sparks, Cliff Riner, Michael Foster, Ryan McNeill, Tim Coolong, Shavannor Smith, Rajagopalbabu Srinivasan, Justin Lanier, Eddie Beasley, C Troxell, Stanley Diffie, Suzzanne Tate, and Pingsheng Ji

    |

    April 30, 2014
  • Georgia Onion Research-Extension Report 2012

    AP 109

    Georgia Onion Research-Extension Report 2012

    This publication is a report of 2011-2012 onion research variety trials and Extension activity at the University of Georgia College of Agricultural and Environmental Sciences.

    Ronald Gitaitis, Reid Torrance, Cliff Riner, Daniel MacLean, Jason Edenfield, Michael Dollar, Anthony Bateman, Denny Thigpen, and C. Randy Hill

    |

    July 22, 2013
  • Commercial Snap Bean Production in Georgia

    B 1369

    Commercial Snap Bean Production in Georgia

    This is an in-depth publication covering Culture and Varieties,
    Soils and Fertility, Irrigation, Sprayers, Diseases, Insect Management, Weed Control, Food Safety and Sanitation, Harvest/Post-Harvest and Waste Management, Marketing, Production Costs, and Organic Production of commercial snap bean production in Georgia.

    David Langston, Kerry Harrison, Paul Sumner, George Boyhan, Stanley Culpepper, Esendugue Fonsah, Gary Hawkins, Alton Sparks, Changying Li, Daniel MacLean, and William Hurst

    |

    July 1, 2013
  • B 1319

    Using Surfactants, Wetting Agents, and Adjuvants in the Greenhouse

    Many pesticides require the addition of an adjuvant, and some do not. When applying fungicides, insecticides or herbicides without a recommended adjuvant, 30 percent to 50 percent reduction in pest control can be expected. Adjuvants may cause damage to a plant if the wrong adjuvant is used or if it is used at too high a concentration. Using the correct adjuvant on a greenhouse crop is a critical decision. This bulletin is intended to describe how adjuvants differ and what adjuvants are best to use.

    Paul Thomas and Mark Czarnota

    |

    Jan. 22, 2013
  • C 867-11

    Controlling Florida Betony in the Landscape

    Florida betony is a “winter” perennial and has a square stem with opposite leaves. Florida betony (also called rattlesnake weed and hedge nettle) is a problem weed in both turfgrasses and ornamentals.

    Mark Czarnota

    |

    May 11, 2012
  • Commercial Production and Management of Carrots

    B 1175

    Commercial Production and Management of Carrots

    The 13 topics covered in this publication are all integral parts of a successful carrot management program. Each topic is designed to focus on a particular aspect of production and provide the latest management technology for that phase of production. It is hoped that the information contained in this publication will assist growers in improving profitability in carrot production.

    Theodore Mcavoy

    |

    April 25, 2012
  • Cultural Management of the Bearing Peach Orchard

    C 879

    Cultural Management of the Bearing Peach Orchard

    When the peach tree moves into its bearing years a shift in emphasis from exclusive attention to vegetative development for building a tree structure to maintaining a balance enough vegetative growth to promote adequate fruiting wood and return bloom for the following season’s fruit crop and managing the current season’s fruit crop.

    |

    Feb. 9, 2012
  • Peach Orchard Establishment and Young Tree Care

    C 877

    Peach Orchard Establishment and Young Tree Care

    Essential to successful peach tree culture is selection of a location that provides adequate sunlight, cold air drainage and water drainage.

    Kathryn Taylor and Dario Chavez Velasquez

    |

    Feb. 9, 2012
  • Simple Tree Training Technique for Peaches

    C 878

    Simple Tree Training Technique for Peaches

    A relatively new peach tree training system is being adopted by some southeastern peach growers; it is an easy, low-maintenance system that can be used even in the home orchard.

    Kathryn Taylor and Dario Chavez Velasquez

    |

    Feb. 9, 2012
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